Nqaij qaib nrog tangerines thiab qhiav qab zib Ua noj rau ntawm daim ntawv qhia qaib nruas tau yooj yim ua raws li koj nyiam txhua hnub phaj, thiab decorate ib lub rooj sib txig exquisite! Qaib drumsticks, ci ntawm mandarin ib ncig, nrog fragrant rosemary thiab nyob rau hauv tangerine-ginger sauce, yog muaj kua, cua, piquant thiab txawv! Yog li, koj tuaj yeem ci nqaij qaib los yog nqaij qaib fillet txiav rau hauv feem, thiab nws yog qhov zoo tshaj plaws los pab rau cov qos yaj ywm mashed qos yaj ywm!
Cov khoom xyaw:- Qaib drumstick 7 pcs.
- Dos dawb 1 pc.
- Tangerines 2 pcs.
- Rosemary qhuav 1.5 tsp.
- Txiv roj roj 2 tbsp. l.
- Fresh Ginger 20 g
- Paprika Sweet hauv av 1 tsp.
- Ntsev 0.75 tsp.
- Kua txob dub dub 2 pinch
- Qab zib 1 tsp.
- Kauj ruam 1 Los npaj cov tais no peb xav tau cov khoom nram qab no: nqaij qaib nruas, tangerines (loj thiab tsis muaj noob tsis muaj ceg), qhiav cag, rosemary (tshiab lossis qhuav), dawb dos, ntsev, kua txob, roj txiv roj, av paprika, qab zib.
- Kauj ruam 2 Dos yog ntxuav, txiav mus rau ib nrab ntawm ib ncig thiab pw nyob rau hauv qab ntawm lub tais zaub mov.
- Kauj ruam 3 Mandarins, ib qho mandarin, peb txiav ua ke nrog lub ntsej muag qoob loo kom ntau li ntau tau, peb nteg qiv.
- Kauj Ruam 4 Tshawb xyuas nrog "koob" ntawm rosemary.
- Kauj ruam 5 Nqa qaib nruas, qhuav nrog phuam ntawv thiab muab tso rau hauv lub nplhaib mandarin.
- Kauj Ruam 6 Tshem cov hlav ua ntsev nrog ntsev, paprika thiab kua txob dub. Sprinkle nrog txiv ntseej roj. Peb muab daim ntawv shuaj rau hauv qhov cub txhuam kom txog 200 degrees rau 25 feeb.
- Kauj Ruam 7 Thaum cov pob txha ua tau zoo, npaj cov ntsev taum-kaus npaws. Rau qhov no, qhov thib ob mandarin yog tev tawm ntawm cov taum thiab dawb partitions, lub pulp yog pulverized hauv lub tais blender ntawm kev kub ceev kom txog thaum lub homogeneous puree tau.
- Kauj ruam 8 Qhiav hauv paus (li 2 cm) yog ntxuav, txiav mus rau hauv nyias slices, ntxiv rau tangerine puree thiab yeej dua.
- Kauj Ruam 9 Peb ntim cov kua nplaum (mandarin) rau hauv ib lub tais, ntxiv cov suab thaj thiab cov ntsev. Tsaus.
- Kauj Ruam 10 Tom qab 25 feeb, noj cov nqaij qaib los ntawm qhov cub, uas tsis muab tua.
- Kauj Ruam 11 Sib puag ncig txhua lub lauj kaub nrog cov kua txiv hmab txiv ntoo ua siav. Peb muab tso rau hauv qhov cub thiab ci rau 10-15 feeb.
- Kauj Ruam 12 Peb ua hauj lwm rau qaib nrig, ci nrog tangerines thiab Ginger, hauv daim ntawv kub!