Pob kws porridge ntawm mis nyuj Cov pob kws uas tuaj nyob rau tiam 16 xyoo ntawm Amelikas tau kis mus thoob ntiaj teb, dhau sij hawm ntau tus tib neeg pib xav txog cov pob kws porridge ua lawv lub teb chaws. Yog li nyob rau hauv Romania muaj ib tug hominy, uas ntsia ntau zoo li qhob cij, thiab nyob rau hauv ltalis - polenta. Nyob rau hauv peb lub teb chaws, pob kws tshwm sim tsawg dua ib xyoo dhau los, yog li no cov khoom ntuj tsis muaj ib puas xyoo kev lig kev cai ntawm kev siv hauv Lavxias teb sab zaub mov. Txawm li ntawd los, qhov tseem ceeb ntawm pob kws thiab pob kws porridge yog indisputable. Qhov saj ntawm cereal siav yog me ntsis tsis paub, muaj ib tus saj, uas nws tus hlub gourmets. Ntxiv nrog rau zoo saj, pob kws porridge muaj ntau yam tseem ceeb thaj chaw. Pob kws porridge yog nplua nuj nyob rau hauv cov vitamins thiab fiber - nws pab tshem tawm los ntawm lub cev ntawm ntau yam teeb meem tshuaj thiab co toxins. Cov menyuam yaus no yog cov tsis haum tshuaj thiab muaj peev xwm muab tso rau hauv kev noj haus ntawm cov me nyuam me thiab cov neeg uas muaj zog tuaj. Thiab yog hais tias koj xav nyob rau hauv cov nqe lus nug ntawm poob ceeb thawj, nws yog qhov zoo dua mus nrhiav pob kws porridge. Kev siv cereal los ntawm cov pob kws ua pob kws yuav tsis ua rau kom mob tob tob, tab sis yuav ua rau kom muaj kev kub ntxhov thiab sib npaug ntawm cov npoo ntau tshaj ntawm koj lub duav.
Cov khoom xyaw:- Groats ntawm pob kws 2 tbsp. l.
- Mis 100 ml
- Dej 100 ml
- Ntsev 1 pinch
- Cov qe qhuav 20 g
- Butter 10 g
- Kauj Ruam 1 Ua 1 pob ntawm pob kws porridge hauv qhov cub, peb xav tau: pob kws cov pob kws, kua mis, dej, ntsev thiab raisins. Ua kom nce qib raws li koj muaj pes tsawg leej neeg.
- Kauj Ruam 2 Ua ntej-ntub lub lauj kaub rau hauv dej rau 15 feeb kom nws tsis tawg hauv qhov cub kub. Koj tuaj yeem siv lwm cov tais diav uas haum rau qhov cub. Tom qab ntawd ncuav mis thiab dej rau hauv lub lauj kaub (hauv 1: 1 piv), qhov ntim ntawm cov kua ntawm 150 ml mus rau 200 ml, nyob ntawm seb koj tuab li cas porridge.
- Kauj ruam 3 ncuav 2 tbsp. l. nrog ib tug toj ntawm pob kws groats, raws li tau zoo raws li ib tug pinch ntawm ntsev.
- Kauj Ruam 4 Ntxiv cov raisins thiab sib tov. Koj tuaj yeem tau ntxiv me ntsis qab zib kom saj tau.
- Kauj Ruam 5 Muab lub lauj kaub rau hauv qhov cub txhuam qhov cub rau 180 ° C.
- Kauj Ruam 6 Tom qab 30 feeb, tawm thiab sib tov, muab rov qab rau hauv qhov cub.
- Kauj Ruam 7 Peb tawm rau lwm 10-15 feeb - lub porridge yog npaj txhij. Ntxiv butter rau saj thiab pab. Bon appetit!