- qhob cij crumbs - 2 khob
- ntsev - 1/2 teaspoonfuls
- txiv ntseej roj - 3 teaspoons
- nqaij qaib mis - 2 pieces (txiav mus rau hauv thoob strips)
- soy sauce - 2 yam khoom. spoons (rau sauce)
- qej hmoov - 1/2 Teavoon (rau cov ntses)
- qej hmoov - 1/2 Teavoon
- dub kua txob - 1/4 teaspoons
- dej - 2 yam khoom. diav
- ketchup - 1/2 khob (rau cov ntses)
- Noob hnav roj - 1 teaspoon
1. Tsau 12 ntoo koog deg hauv dej sov rau 20 feeb thaum koj chop qaib thiab npaj roj gas grill. 2. Hauv lub tais loj, muab cov pob tawb, qej hmoov, ntsev thiab kua txob tso rau hauv. Ntxiv roj txiv roj thiab dej. 3. Txiav txhua lub nqaij mis rau 6 longitudinal pieces. Muab cov khoom tso rau hauv qhov sib tov yav dhau los (kauj ruam 2) thiab muab cia rau hauv lub tub yees kom txog 20 feeb. 4. Hauv ib lub tais me me, muab cov khoom xyaw rau Manchu ntses thiab tso tseg. 5. Muab cov nqaij qaib tso rau ntawm skewers thiab khi dua ib qho hluav taws rau 5 feeb rau txhua sab. Ua hauj lwm nrog ib tus ntses Manchurian.
Kev Pabcuam: 2-3