Noob nplaum Noob nplaum nplaum Biscuit yog nplua nuj calcium, thiab nws yog qhov tseeb uas tshwm sim los ntawm kev npaj ntawm lub khoom qab zib - zoo ci txhua txhua hnub. Lub khoom qab zib hloov tawm mus rau nruab nrab saj thiab yog zoo meej rau cov dej qab zib nrog ib tug ci, nplua nuj saj - qab zib compote, mors nrog qaub, muaj zog qab zib kasfes. Siv tagnrho cov hmoov nplej zoo, koj tuaj yeem coj cov qoob loo zoo li qub. Yob tawm lub khob noom cookie rau ntawm ib daim ntawv ntawm daim ntawv khij nyhiab rau qhov loj ntawm qhov loj ntawm daim ntawv ci.
Cov khoom xyaw:- Nplej Hmoov 130 g
- Hmoov nplej, nplej, tagnrho lis 50 g
- Qaub cream 100 g
- Qab zib 25 g
- Pob zeb starch 20 g
- Noob hnav Dawb 4 tbsp. l.
- Sunflower unrefined roj 2 tbsp. l.
- Ci hmoov 1 tsp.
- Ntsev 0.2 tsp.
- Kauj Ruam 1 Npaj cov khoom tseem ceeb: hmoov nplej ntawm ob hom, noob hnav, hmoov txhuv nplej siab, qab zib, qaub cream, zaub roj.
- Kauj Ruam 2 Muab cov qaub nplaum, zaub roj, qab zib, ntsev, hmoov txhuv nplej siab hauv lub tais. Ua ke.
- Kauj ruam 3 Noob hnav noob qoob rau hauv kas fes thiab ntxiv rau ib lub tais.
- Kauj Ruam 4 Knead lub khob noom cookie. Nws hloov tawm muag, supple, thaum crumbling me ntsis crumbles.
- Kauj Ruam 5 Yob lub khob noom cookie ua ib txheej rau ib daim ntawv ntawm daim ntawv khij nyooj. Txiav riam rau hauv cov qauv duab.
- Kauj ruam 6 Ci hauv qhov cub kub rau 15-25 feeb ntawm 180 ° C. Noj cov ncuav qab zib thiab txias.