Ncuav qab zib "Roses"

1. Sib tov nyob rau hauv ib lub tais ntawm roj, qab zib, cheese, vanilla qab zib, qe, hmoov thiab ci hmoov. 2. Cov khoom xyaw substrate:

• ib ntim ntawm tsev cheese - 1 piece (200g)
• ib pob ntawm softened butter los sis margarine - 1 piece (200 g)
• qe - 1 daim
• qab zib - 1 iav
• vanilla qab zib - Mus saj
• hmoov nplej - 1.5-2 khob
• ci hmoov - Mus saj

Lus Qhia

1. Sib tov nyob rau hauv ib lub tais ntawm roj, qab zib, cheese, vanilla qab zib, qe, hmoov thiab ci hmoov. 2. Knead lub khob noom cookie. Nws yuav tsum tsis txhob muag heev los yog ntxhab heev. 3. Yob tawm lub khob noom cookie rau nruab nrab cov tawv thiab txiav tawm cov ntawv kabmob uas siv lub khob los yog pwm. 4. Siv 3 lub kaus mom, coj lawv sab saum toj ntawm lwm tus kom lawv sib tshooj, thiab nias ntawm qhov chaw. 5. Roll down the yob. 6. Tshem tawm ib yob hauv ib nrab thiab poob qhov chaw ntawm rupture rau hauv hmoov. Tsis txhob muab cov npoo ntawm cov nplaum thiab daim ntawv tso rau hauv Roses. Sprinkle lub Roses nrog qab zib. 7. Muab cov roses rau ntawm lub tais ci ntsa tawm ntawm ib sab. Ci hauv qhov cub tom 200 degrees rau 25-30 feeb.

Kev Pabcuam: 8