- Cornflakes - 2 2/3 Cups
- ntawm sifted hmoov - 2 1/4 Khob Haus Dej
- ci hmoov - 1 teaspoon
- dej qab zib - 1/2 teaspoonfuls
- ntsev - 1/2 teaspoonfuls
- softened butter - 3/4 khob
- qab zib - 1 khob
- qe - 2 pieces
- vanilla extract - 1 teaspoon
- mis - 2 yam khoom. diav
- ceev - 1 1/2 khob
- maraschino cherries - 1/3 Khob
- maraschino Cherry rau dai kom zoo nkauj - 18 pieces
1. Txhawb cov pob tawb ntawm pob kws rau qhov sib luag ntawm cov pob zeb loj loj thiab muab tso tseg. Grind lub ceev. 2. Finely chop maraschino cherries kom 1/3 khob. Qhov ntxiv 10 cherries txiav nyob rau hauv ib nrab los yog quarters, teem ib sab rau decoration. 3. Ua ke ua ke nyob rau hauv ib lub tais loj, ci cov hmoov, dej qab zib, ntsev thiab muab tso tseg. Tuav lub qhov muag daj thiab cov suab thaj hauv nruab nrab lub tais. Ntxiv cov qe thiab tuav kom huv si. Ntxiv mis thiab vanilla extract, whisk. 5. Muab cov khoom xyaw qhuav sib tov nrog cov txiv ntseej thiab finely chopped cherries, sib tov zoo. 6. Siv ib daig me me rau ice cream los yog ib tug tablespoon los ua pob khoom ntawm lub khob noom cookie. Yob cov khoom nyob rau hauv crushed pob kws flakes. 7. Muab cov khoom tso rau ntawm ib daim ntawv ci nrog daim ntawv khau ua ke, txog 5 nrug. Kho lub ncuav qab zib nrog halves los yog quarters ntawm maraschino cherries. Nqa cov zaub mov hauv qhov cub tom 190 degrees rau 12 feeb kom txog thaum nws browns. Yog tias koj muaj ib lub khoom qab zib loj, koj yuav xav tau me ntsis ntxiv, txog 15 feeb.
Kev Pabcuam: 10