Chocolate filling rau mannik Muaj ntau cov zaub mov ua kev tshwm sim (los ntawm dab tsi nyob hauv lub tub yees) ua qhov nyiam, hauv kuv lub tswv yim, qhov no yog ib qho piv txwv zoo heev. Kuv tau txiav txim siab ua kom muaj ib qho mannik nrog cov qhob noom xim kasfes, thaum kuv tau quaj los ntawm lo lus nug: ua li cas los ntawm qaub mis nyuj thiab qhov twg muab cov chocolates los ntawm Christmas khoom plig! Qhov kev tshwm sim tau zoo heev thiab ua cov lus teb rau cov lus nug: "Koj yuav ua li cas?" Raws li koj paub, txhawm rau manga tsis yog "tshee" rau ntawm cov hniav, nws yuav tsum tau tso rau hauv qaub cream los yog qaub mis rau 3 teev, tab sis ua tsaug rau kev ua haujlwm, discoveries nyob rau hauv ua noj ua haus, yog li kuv txiav txim siab ua ib tug version nrog ib tug crunchy poppy thiab tsis khuv xim nws nyob rau hauv tag nrho. Sim nws!
Cov khoom xyaw:- Whisker 250 ml
- Nplej hmoov 1 tbsp.
- Groats manna 1 tbsp.
- Qab zib 1 tbsp.
- Butter 130 g
- Qe qaib 3 pcs.
- Ci hmoov 1 tsp.
- Vanillin 1 pinch
- Mis nyuj chocolate 100 g
- Kauj Ruam 1 Ua kom muaj cov kua txiv hmab txiv ntoo nrog cov qhob noom xim kasfes uas koj xav tau: Cov kua mis los yog cov mis nyuj, cov hmoov nplej, semolina, qe, butter, ci hmoov, vanillin thiab chocolate.
- Kauj Ruam 2 Hauv cov kua qaub, ua rau cov manga yaj thiab tawm mus swell thaum npaj cov khoom xyaw seem ntawm lub khob noom cookie.
- Kauj ruam 3 Butter chop rau hauv daim thiab ntxiv ib khob suab thaj.
- Kauj Ruam 4 Cov roj qab zib nrog rau hauv rab rawg.
- Kauj Ruam 5 Ntxiv qe thiab nplawm nrog ib rab.
- Kauj Ruam 6 Khaws cov mis nyuj nrog mis nyuj thiab butter nrog piam thaj thiab qe.
- Kauj Ruam 7 Ntxiv hmoov, ci hmoov thiab vanillin.
- Kauj Ruam 8 Sib tov nrog rab.
- Kauj Ruam 9 Chop lub chocolate rau hauv daim me me.
- Kauj ruam 10 Ntxiv rau lub khob noom cookie.
- Kauj Ruam 11 Thiab sib tov.
- Kauj Ruam 12 Nqa cov khob noom ua khob noom cookie (yog tias koj siv hlau - roj nrog roj thiab nchuav nrog semolina).
- Kauj Ruam 13 Nqa ci tawm qhov cub hauv qhov cub, hlais kom 180 ° C rau li ntawm 1 teev.