- Dos - 2 daim
- Puff pastry - 1 Kilogram
- Breadcrumbs - 100 Grams
- Nqaij qaib - 1 kilogram
- Nyuaj cheese - 300 grams
- Qe - 2 pieces
1. Npaj tag nrho cov khoom. Peb ntxuav cov noob qoob noob los ntawm cov husk, peb ntxuav hauv dej txias. Ces finely chop nws. Peb ntxuav hauv chilled txias dej nqaij qaib, thiab kom tiav nws mus rau boil. Tom qab ntawd coj tawm cov nqaij qaib, cia nws txias, thiab cais cov nqaij los ntawm cov pob txha. Finely chop nws. 2. Rau ob qhov tsis sib npaug peb sib faib lub khob noom cookie, feem ntau nws dov mus rau hauv ib txheej puag ncig ib centimeter, muab tso rau hauv ib daim ntawv. 3. Npaj kom tiav. Finely tws dos yog tov nrog nqaij, peb ntxiv grated cheese on raug nplua grater, peb ua txhaum ib qe, kua txob, ntsev thiab sib tov txhua yam kom huv si. On mov paj, kis tawm lub txhaws, kis evenly tshaj lub saum npoo ntawm mov paj. 4. Tinly yob tawm me me ntawm cov ntawv nyeem, mam li npog nws nrog ib tug txhaws. Nyob rau hauv ib lub tais, tuav lub qe, thiab grease lawv nrog lub ntse ntawm lub khoom noj qab zib. 5. Tshib cov ncuav mog qab zib nrog breadcrumbs. Peb xa cov khoom qab zib rau nees nkaum tsib rau peb caug feeb mus rau ib lub qhov cub preheated, qhov kub yog ib puas thiab cuaj caum degrees. 6. Ces muab cov ncuav mog qab zib, cia nws txias, thiab ua hauj lwm rau lub rooj.
Kev Pabcuam: 8