Khoom noj qab zib nrog crucian carp

Caracas raug ntxuav ntawm kev teev, tom qab uas lawv cleared ntawm gills, salted thiab peppered. Cov Zaub Mov Ntawm Cov Quav Khaub Ncaws :

• poov mov paj - 1 kilogram
• crucian - 700-750 grams
• dos - 2 pieces
• margarine - 90 grams
• ntsev thiab kua txob - - Mus saj
• Bay nplooj ntoos - - Mus saj

Lus Qhia

Caracas raug ntxuav ntawm kev teev, tom qab uas lawv cleared ntawm gills, salted thiab peppered. Cov khob noom yog dov mus rau hauv ob qho tib si soya, ib qho uas yog pinned dos nrog dos, nyob rau sab saum toj ntawm cov ntses yog pw. Cov ntses yog pw margarine (slices) thiab Bay nplooj ntoos. Npog ib qho thib ob, thiab tiv thaiv tus npoo. Tso tawm hauv qhov chaw sov kom txav deb. Ntuav lub ncuav qab zib nrog margarine, thiab tom qab ntawd ci tom 240 degrees hauv qhov cub kom txog thaum siav. Sai li lub ncuav qab zib yog browned, qhwv nws nyob rau hauv parchment thiab tawm rau 10-15 feeb mus rau insist. Koj tuaj yeem ua zaub ua ib lub ncuav loj, thiab tsawg zog.

Kev Pabcuam: 10