Frozen Cherry Pie filling


Cherry yog ib qho ntawm feem delicious berries. Thiab tseem ceeb heev. Scarlet berries yog nplua nuj nyob rau hauv cov tshuaj uas txhim kho cov ntshav muaj pes tsawg leeg thiab tawv nqaij. Yog li ntawd, nws tsis yog xav tsis thoob hais tias nrog Ntxiv ntawm cherries, heev six thiab tseem ceeb kis tau npaj. Lub caij ntawm cov cherries tau ntev txij li dhau mus. Tab sis tsis txhob chim siab. Tom qab tag nrho, tus tswv yog ib txwm muaj ib tug txhaws ntawm frozen cherries rau pies thiab lwm yam goodies. Yog hais tias koj tsis qab cherries koj tus kheej, nws muaj peev xwm yuav yuav tsis muaj teeb meem nyob rau hauv lub khw muag khoom.

Cherry ncuav qab zib

Ua noj ua haus: 40 feeb. Cov naj npawb ntawm cov khoom noj: 6. Cov ntsiab lus caloric: 355 kcal.

Los npaj ib me me Cherry khoom noj qab zib, koj yuav tsum stock li ib nrab ib khob ntawm hom qoob mog hmoov, 1 tsp. baking hmoov rau mov paj, ib nrab teaspoon av cinnamon, 1 khob sau los ntawm khov cherry tsis muaj pits, 2 tsp. grated tev ntawm txiv qaub, ib nrab ib khob ntawm zaub roj, ib nrab ib khob ntawm hmoov tsis muaj piam thaj, 1 tbsp. l. kua txiv ntawm txiv qaub los yog txiv qaub, ib nrab ib khob ntawm qaub cream, thiab tseem 3 qe.

- Muab cov hmoov nplej nrog cov hmoov ci thiab cinnamon, ntxiv khov cherry.

- Co lub butter nrog qab zib hmoov, zest, txiv qaub kua txiv, qaub cream thiab qe. Ntxiv cov hmoov sib tov, sib tov.

- Muab lub khob noom cookie tso rau hauv lub hwj, roj av roj thiab roj kom txog thaum siav.

- Ua tib zoo tshem tawm cov khoom noj kub nrog lub txhaws ntawm khov cherry thiab nphoo nrog hmoov qab zib. Txiav lub ncuav qab zib Cherry rau hauv feem.

Kua-Cherry khoom qab zib

Ua noj ua haus: 55 feeb. Cov naj npawb ntawm cov khoom noj: 8. Nqis tus nqi: 290 kcal.

Los npaj ib lub kua txiv hmab txiv ntoo-Cherry, koj yuav tsum tau txais: 8 apples, 2 tsp. av cinnamon, 1 tsp. grated nutmeg, 4 tbsp. l. qab zib, ib tug puv tes ntawm raisins, 2 tsp. txiv qaub kua txiv, ib tug puv tes ntawm frozen cherries yam tsis muaj pits, ib tug puv tes ntawm crushed neeg rau, 1 khob ntawm liab qhuav caw, 1 tsp. butter.

- Txiav tawm "cap" apples, tshem tawm cov tseem ceeb. Muab tso rau hauv lub tais zaub mov, ntxiv caw.

- Ntsauv raisins nrog nutmeg, cinnamon thiab tws neeg rau. Sau cov txiv apples nrog daim ntawv sau los ntawm khov cherry, poob ob peb tee ntawm melted butter, tso rau saum lub hau "hau".

- Npog daim ntawv nrog lub hau, sim me me rau 40 feeb hauv qhov cub thaum 190 ° C. Pab nrog kua txiv ntses.

Cherry khoom qab zib

Ua noj ua haus: 45 feeb. Cov naj npawb ntawm cov khoom noj: 8. Nqis tus nqi: 390 kcal.

Rau ib qab cherry khoom qab zib yuav tsum tau: 400 g ntawm khov cherries yam tsis muaj pits, 3 tbsp. l. piam thaj, 200 g ntawm tuab cream, 30 g ntawm gelatin, 50 g dej, 2 biscuits, 100 g ntawm candied txiv hmab txiv ntoo, syrup.

Rau syrup yuav tsum stocked: 2 tbsp. l. qab zib, 3 tbsp. l. Cherry kua txiv, 1 tsp. cognac.

- Npaj lub syrup: ua ke muab suab thaj thiab kua txiv, nqa mus rau ib tug boil thiab txias. Ntxiv cov cognac.

- Muab cov ncuav mog qab zib tso rau hauv cov tais diav, muab tsau kom sov (siv ib nrab ntawm lub lauj kaub tais diav) thiab tus kab mob sib kis.

- Pov tseg ntawm gelatine raws li cov lus qhia ntawm lub pob, ncuav nyob rau hauv lub cream, ntxiv qab zib. Yeej no sib tov zoo. Lub resulting loj ncuav cherries thiab muab tso rau hauv lub tub yees.

- Npog lub ncuav mog qab zib txias nrog ob lub ncuav mog qab zib, ncuav lub hwj swm ntxiv, cia nws soak (15 feeb). Muab lub ncuav mog qab zib tawm ntawm qhov puab hab dai cov txiv hmab txiv ntoo candied.

Candied txiv hmab txiv ntoo yuav npaj los ntawm koj tus kheej. Citrus thiab citrus txiv hmab txiv ntoo (cherries, apricots, peaches) finely chop, muab tso rau hauv ib lub lauj kaub. Ntxiv qab zib thiab me ntsis dej. Nqa mus rau ib tug boil thiab simmer on ib tug me me hluav taws, stirring - kom txog thaum nws yog soaked.

Cherry nyob rau hauv chocolate

Ua noj ua haus: 30 feeb. Cov naj npawb ntawm cov khoom noj: 8. Cov ntsiab lus caloric: 280 kcal.

Cherry nyob rau hauv chocolate yog npaj heev tsuas yog. Peb noj 100 g ntawm tsaus chocolate (nyiam dua nrog 75% cocoa ntsiab lus), 100 g ntawm dawb chocolate, 75 ml ntawm cognac, 400 g ntawm khov cherry. Yog hais tias koj muaj tshiab cherries, siv lawv nrog stems. Desser yuav pom ntau txaus nyiam!

- Yog hais tias tus cherries yog tshiab los ntawm tsob ntoo, ntxuav lawv nyob rau hauv khiav dej thiab scald nrog boiling dej. Yog hais tias tus Cherry yog khov - cia li defrost nws. Muab lub berries nyob rau hauv ib lub tais tob, ncuav nyob rau hauv cognac, cia nws brew rau 20 feeb.

- Nqaij dawb thiab dub (los yog mis nyuj) chocolate hauv nyias ntim hauv dej ntub dej.

- Tom qab ntawd cia li poob lub berries nyob rau hauv chocolate thiab nteg lawv on ib tug zaub mov, ci nrog bakery ntawv.

- Muab lawv tso rau hauv lub fridge rau 10 feeb kom cia cov qhob noom xim kasfes kom khov.

Raws li koj tau twv tau, cov qhob noom cherry zoo tshwj xeeb tshaj yog tias, yog cov txiv ntoo txuas nrog pedicels thiab da dej hauv chocolate xim sib txawv.

Puff cherry ice cream

Ua noj ua haus: 30 feeb. Cov naj npawb ntawm cov khoom noj: 10. Cov ntsiab lus caloric: 350 kcal.

Ua Ntej purchase 500 g ntawm ice cream, biscuit cov kua nplaum uas 200 g, 500 g khov laws ntawv tau cov txiv ntoo qab zib, 100 ml ntawm cov dawb wine, 1 wand clove de av cinnamon, 1 khob txiv hmab txiv ntoo dej cawv, 100 ml cream.

- Boil lub caw, ntxiv cloves thiab cinnamon. Muab nyob rau hauv lub cherries, cia lawv brew.

- Rinsed biscuits biscuits tov nrog cawv, kis on iav. Tom qab ntawd nteg tawm txheej ntawm ncuav qab zib, ntsim cherries thiab ice cream. Txhaum sab saum toj nrog cherry ice cream raws li koj lub tswv yim.

Creamy Cherry jelly

Ua noj ua haus: 45 feeb. Cov naj npawb ntawm cov khoom noj: 4. Cov ntsiab lus caloric: 250 kcal.

Creamy Cherry jelly yog npaj raws li nram no. Npaj rau dessert 100 g ntawm khov cherries yam tsis muaj pits, 3 tsp. qab zib hmoov, 2 pinch ntawm av cinnamon, 1 tbsp. l. currant jam, 10 g ntawm gelatin, 1 tsp. vanilla qab zib, 200 ml ntawm cream ntawm high rog cov ntsiab lus, txiv qaub tev, txiv kab ntxwv los yog txiv qaub.

- Gelatine yog yaj hauv cov mis raws li cov lus qhia ntawm lub pob.

- Ncuav cream rau hauv lub lauj kaub, muab cov hmoov qab zib thiab vanilla qab zib, jam, crushed cherries, zest thiab ib tug pinch ntawm cinnamon. Boil lub resulting sib tov.

- Txo cov cua sov. Ua noj, nplawm, 5 feeb. Ntxiv mis nyuj, sib tov thiab ncuav rau hauv ib lub tais.

- Muab ib lub tais tso rau hauv ib lub taub ntim nrog dej txias. Thiab qis kom txog thaum lub creamy loj tuab. Tshaj tawm nws rau ntawm molds thiab muab tso rau hauv lub tub yees rau 4-5 teev.

Yuav kom jelly yooj yim sib cais los ntawm lub molds, poob rau lawv rau ob peb feeb nyob rau hauv dej kub. Los yog txhaws lub jelly nyob rau hauv ob peb lub chaw nrog ib tug ntse riam. Tom qab ntawd ntxeev lub pwm tshaj lub tais thiab ncuav nyob rau hauv qab.

Cherry dumplings

Ua noj ua haus: 1 teev 15 feeb. Cov naj npawb ntawm cov khoom noj: 6. Caloric value: 215 kcal.

Yuav kom npaj cua lws suav dumplings npaj 700 g laws ntawv tau cov txiv ntoo qab zib, 100 g suab thaj, 2 qe, 500 grams cheese, 150 g ntawm hmoov nplej, ib tug pinch ntawm ntsev. Peb kuj xav tau ib tug syrup: ib nrab ib khob ntawm kua zib mu, 1 stick ntawm cinnamon, 5 stick ntawm cloves, 1 lub hnub qub ntawm badjan.

- Npaj lub lauj kaub. Ua li no, ncuav ib khob ntawm dej txias rau hauv saucepan, ntxiv spices thiab coj mus rau ib tug boil. Ncuav nyob rau hauv zib mu (nyiam acacia). Brew, stirring, on tsawg cua sov rau 20-30 feeb. Txias, ntxiv piam thaj, sib tov, npog. Tso nws rau 15 feeb.

- Npuav lub qe ua npuas dej. Cottage cheese ob zaug so los ntawm ib tug sieve, ntxiv qe thiab ntsev. Yeej nrog lub tov kom txog thaum tus. Muab nyob rau hauv lub hmoov, knead lub mov paj. Muab rau 15-20 feeb nyob rau hauv lub tub yees, ces faib lub mov paj mus rau 16 qhov ncaj qhov chaw.

- Daim ntawv nrog tes puag ncig khoom qab zib thiab qhwv lawv nyob rau hauv 5-6 cherries. Rub lub qhov rooj zoo.

- Boil dej nyob rau hauv ib tug loj saucepan, ntxiv ntsev. Txo lub dumplings nyob rau hauv boiling dej, coj mus rau ib tug boil thiab noj rau 15 feeb. Coj nws tawm nrog lub suab nrov, ncuav mog txiv hmab txiv ntoo.

Xuab zeb tartlets nrog cherries

Ua noj ua haus: 40 feeb. Cov naj npawb ntawm cov khoom noj: 10. Caloric nqi: 310 kcal.

Lawv npaj raws li nram no. Noj 500 g ntawm pastry, butter, 200 g suab thaj, 400 g khov laws ntawv tau cov txiv ntoo qab zib, 300 g ntawm ice cream 2 tsawb, 2 tbsp. l. rum, 1 txiv qaub.

- Dov lub khob noom cookie ua ib txheej bacterial, txiav tawm 12 mugs los ntawm nws, muab tso rau hauv oiled ci pwm. Ci kom txog thaum siav.

- Ncuav qab zib rau hauv saucepan, ntxiv 200 ml ntawm dej thiab ob peb pieces ntawm txiv qaub tev. Noj tshaj li tsawg cua sov kom txog thaum lub taub hau ntawm syrup. Muab cov cherries hauv qab zib, npog thiab cia rau tsawg cua sov rau 15 feeb. Noj tawm lub suab nrov.

- Txiv tsawb hauv ib rab, sib xyaw ua ke nrog kev ntseeg. Sau cov kab txaij nrog mis nyuj khov, nteg tawm cov txiv tsawb loj thiab cherries.

Yog hais tias koj siv ib tug sau ntawm ice cream cherries rau pies, khoom qab zib thiab lwm yam desserts, ces peb yuav tau txais amazing lauj kaub tais diav rau txhua tus saj!