Yog tias cov plaub hau tsis txuam nrog kev tu plaub hau tsis zoo los yog tsis muaj tseeb, ces koj tuaj yeem sim kom tsis txhob poob plaub hau koj tus kheej. Yog hais tias cov plaub hau pib poob, ces nws yuav yog vim qee qhov mob ntawm qee yam kabmob lossis tagnrho lub cev, ces qhov no yuav tsum tau mus ntsib kws kho mob uas yuav sau ntawv txog txoj kev kho mob.
Hauv folk tshuaj, koj tuaj yeem pom ntau yam zaub mov kom tsis txhob tu plaub hau. Thiab feem ntau rau kev kho mob, kev siv infusions, uas yog rubbed rau saum tawv taub hau. Cov txheej txheem yuav tsum tsis txhob yog ib qho, tab sis koj yuav tsum tau siv tag nrho cov kev kho mob. Decoctions rau ib lub hli rubbed rau saum tawv taub hau ob zaug ib lim piam.
Siv 100 grams qhuav los yog tshiab nettle nplooj, ncuav ib nrab ntawm liter dej thiab tib tus nqi ntawm vinegar. Boil rau ib nrab ib teev, thiab cia nws mob siab rau 40 feeb, ces lim.
Ob tablespoons ntawm peeled dos thiab ob dia ntawm Oak bark peb ncuav ib liter ntawm boiling dej thiab boil rau 1 teev. Cia txias thiab cua daj cua dub.
Yog hais tias koj muaj cov plaub hau ntau poob tawm, ces noj ib tincture ntawm ntsuab kua txob.
Ua ib tincture peb noj ib feem ntawm liab kua txob thiab ncuav kaum qhov ntawm cawv 70 degrees, peb hais rau 6-7 hnub, ces lim. Qhov no tincture yog diluted nyob rau hauv 10 seem ntawm dej, thiab peb rub rau hauv cov plaub hau 3 zaug ib lub lim tiam, tincture yuav tsum tau lig lig hmo.
Nws yog ib qho tseem ceeb heev tom qab ntxuav los yaug cov plaub hau nrog ib tug decoction ntawm xws li composition: noj 3 seem ntawm plhaw, thiab 4 seem ntawm crushed keeb kwm ntawm burdock thiab calendula paj, yuav tsum txog 50 grams ntawm sau, ces ntxiv ib liter dej thiab boil no broth rau kaum feeb. Nyob rau hauv ib nrab ib teev, cia nws ntws nws.
Xws li ib daim ntawv qhia yog zoo heev. Ntxuav cov plaub hau nrog dej tsis muaj xab npum, maj mam rub lub taub hau thiab rub ntsev rau hauv nws, li 10-15 feeb, mam li yaug cov plaub hau nrog dej.
Kom kho cov plaub hau, koj tuaj yeem ua qhov ncauj qhov ntswg, ib zaug txhua 3 lub lim tiam. Cov plaub hau xim, tshwj xeeb tshaj yog nyob rau hauv blondes tuaj yeem hloov.
Lub npog ncauj rau ntxiv dag zog rau cov plaub hau.
Noj 1 tablespoon kefir, 1 tablespoon, tsis muaj swb, henna, 1 tablespoon ntawm boiling dej, 2 crushed cloves ntawm qej, 1 teaspoon ntawm zib mu thiab ib nrab ib teaspoon ntawm cocoa. Sib tov txhua yam zoo, ntxiv ib lub qe thiab sib tov meej.
Daim npog qhov ncauj kom muaj zog ntawm cov plaub hau.
Siv lub luam yeeb los ntawm cov luam yeeb, ncuav nws mus rau ib nrab ntawm ib khob ntawm muaj zog tshuaj yej. Ntxiv cov qe, ib tug teaspoon ntawm hiav txwv buckthorn roj, vitamin A nyob rau hauv cov roj, cocoa, thiab ib tug tablespoon ntawm acidified mis nyuj thiab henna. Ua kom txog thaum tus cab thiab sov nws hauv dej da.
Lub looj ntsej muag uas yuav phim koj cov xim plaub hau, muab thiab rub rau hauv cov hauv paus hniav, npog nrog cellophane daim kab xev, thiab tom qab ntawd nrog tus phuam. Tuav 2 xuab moos, ces yaug koj cov plaub hau thiab yaug nrog tshuaj ntsuab.
Tsom iav kom ntxiv dag zog rau cov plaub hau.
Tag nrho cov tshuaj ntsuab thiab roj rau balsam npaj yuav tau tom lub tsev muag tshuaj.
Noj cov khoom qab zib celandine, hops, hazelnut thiab nettle extracts, dilute ib tug sib tov ntawm roj ntawm 10 grams: liab, eucalyptus, hiav txwv-buckthorn, burdock, ntxiv 5 grams paj paj. Ntxuav cov plaub hau nrog xab npum ob zaug, maj mam so so nrog lub phuam, ces muab me ntsis tshuaj thiab rub lub hauv kev taw nrog cov ntiv tes ntawm nameless, nruab nrab thiab sab ntiv tes. Lub voj voog ua los ntawm cov tuam tsev rau lub yas.
Siv cov zaub mov ntawm kev muab tshuaj, muab tshuaj ntxuav, qhov ncauj qhov ntswg thiab tshuaj rau cov plaub hau thiab ces koj tuaj yeem ua kom koj cov plaub hau zoo zog.