- currants - 525 Grams
- kishmish - 240 grams
- raisins - 240 Grams
- mixed candied txiv hmab txiv ntoo - 120 Grams
- Cherries - 180 Grams
- hmoov - 300 Grams
- ntsev - 1 pinch
- spices rau taub dag khoom qab zib - 1/2 teaspoons
- 1/2 teaspoon av cinnamon
- av nutmeg - 1/2 teaspoonfuls
- softened butter - 300 grams
- xim av xim av - 300 Grams
- txiv qaub, tev - 1/2 daim
- loj qe - 6 pieces
- cognac - 3 st. spoons (ntxiv rau cognac ntxiv rau dej)
1. Muab cov ntawv ci rau sab nraud nrog ntawv lossis ntawv xov xwm hauv ob lub hau los tiv thaiv lub ncuav mog qab zib los ntawm kev hlawv. Muab ob txheej ntawm parchment nyob rau hauv qab ntawm pwm. 2. Txiav nyob rau hauv ib nrab ntawm ib tug Cherry. Qhwv cov txiv hmab txiv ntoo. Sib tov nyob rau hauv ib lub tais tais, sultana, raisins, candied txiv hmab txiv ntoo, cherries, hmoov, ntsev, spices rau taub dag ncuav, cinnamon thiab nutmeg. 3. Nyob rau hauv ib lub tais nyias, tuav cov nqaij uas muaj roj thiab cov suab thaj xim av. Sib tov nrog finely grated txiv qaub zest. 4. Ntxiv lub qe, ib zaug ib zaug, thiab nplawm. 5. Ntxiv ib nrab ntawm cov hmoov sib tov thiab ib tug sib tov ntawm txiv hmab txiv ntoo, mix. Tom qab ntawd ntxiv seem hmoov thiab txiv hmab txiv ntoo. Do nrog brandy. Thaum kawg, ntxiv cognac. 6. Diav lub khob noom cookie mus rau hauv pwm. Sab nraub qaum ntawm rab diav dej khov hauv lub khob noom cookie thiab ua rau me me nyob rau hauv qhov chaw me me - qhov no yuav tsim ib qhov chaw rau cov nplaum thaum ci. Muab cov pwm ntawm ib daim ntawv ci ntim rau hauv qab ntawm qhov cub, mus rau ob txheej ntawm daim ntawv. 7. Coj rau hauv preheated rau 150 degrees qhov cub rau 4.5 xuab moos, sim tsis qhib qhov cub qhov rooj tsis tas. Yog hais tias lub riam tso rau hauv qhov chaw ntawm lub khoom qab zib tawm los ntxuav, lub ncuav mog qab zib yog npaj txhij. 8. Cia lub ncuav mog qab zib kom txias rau hauv daim ntawv rau li ib teev, thiab tom qab ntawd ces tag nrho txias rau hauv grate. Nrog rab rawg, ua grooves nyob rau ntawm lub ncuav thiab ntxiv 2-3 dia cognac. Yog hais tias koj xav, koj muaj peev xwm grease lub khoom qab zib nrog cream.
Kev Pabcuam: 10