- Macaroni - 600 grams
- Tuna - 200 Grams (tshiab)
- Dos - 120 Grams
- Txiv roj roj - 1 piece (mus saj)
- Capers - 16 Grams
- Fresh txiv lws suav - 100 Grams
- Qus fennel - 30 Grams
- Dawb wine - 1 piece (mus saj)
- Ntsev, kua txob - 1 piece (mus saj)
Fry dos thiab tuna. Tas li stirring, peb ntxiv capers. Ntxiv cov caw thiab cia nws qhuav. Lub caij nrog ntsev thiab kua txob. Lub caij no, peb pib ua noj cov nplej zom hauv cov dej qab ntsev. Yog hais tias tsim nyog, ntxiv ntses broth. Ntxiv cov txiv lws suav tshiab thiab ib nrab ntawm cov qos yaj ywm fennel. Qhuav lub pasta thiab ntxiv rau lawv. Noj ib me ntsis thiab ntxiv qhov seem uas yog fennel. Koj tuaj yeem tau ntxiv ib lub txhab txiag nplua. Tom qab kev npaj, decorate nrog ceg ntawm Sweet dill dill thiab koj muaj peev xwm ua hauj lwm rau ntawm lub rooj.
Cov Haujlwm: