Dub currant compote

Ripe thiab tshiab dub currant yuav tsum tau meej txhawm, ntxuav ntawm litter thiab txiv hmab txiv ntoo. Cov khoom xyaw:

• Qab Zib - 600 Grams
• Dub currant - 1 Kilogram

Lus Qhia

Ripe thiab tshiab dub currant yuav tsum tau meej txhawm, ntxuav ntawm litter thiab peduncles, ntxuav ob zaug thiab tso cai rau qhuav. Tom qab ntawd peb kis tau tus currant on qhuav sterilized jars - sau lub currant nrog txog ib tug peb lub hlis twg ntawm lub peev xwm. Berries yuav tsum siv txog ib lub hlis twg ntawm lub ntim ntawm lub hub - ces lub compote yuav Sweet, tab sis tsis dhau sugary. Sau lub jars nrog berries nrog boiling dej, cia sawv ntsug rau 5-10 feeb, ces ntws dej rov qab rau hauv lub lauj kaub thiab boil, ntxiv tag nrho cov suab thaj. Nqa mus rau ib lub boil thiab ncuav rov qab rau hauv lub rhawv zeb. Tam sim ntawd dov li lub jars. Rau ib teev twg peb tig lawv rov qab los thiab qhwv lawv nyob rau hauv ib co pam, thiab tom qab ntawd peb xa lawv mus cia hauv qhov chaw qhuav thiab txias.

Cov Haujlwm: 7-9