Cocktail "Limoncello nrog champagne"

1. Limoncello yog ib qho yooj yim mus yuav khoom, tab sis nws yooj yim rau koj noj koj tus kheej. Rau cov khoom xyaw no:

• Mint nplooj - 0.25 khob
• Txiv qaub cawv - 0,25 Khob (koj tuaj yeem yuav "Limoncello" los yog ua rau koj tus kheej)
• piam thaj - 2,5 st. diav
• txiv qaub - 1 daim
• champagne txias - 1 Khob (los yog kab npuas dej)

Lus Qhia

1. Limoncello yog ib qho yooj yim mus yuav khoom, tab sis nws yooj yim rau koj noj koj tus kheej. Ua li no, koj yuav tsum tau 0.5 liv ntawm kev kho mob cawv, 0.5 kg ntawm qab zib, 650 ml ntawm dej thiab 8-10 lemons ntawm zest, thiab 10 hnub nyob rau hauv Tshuag. Crushed zest yog poured nrog cawv, insist 5 hnub, ces npaj lub syrup, txias nws. Cawv yog poured, tov nrog syrup - tom qab 5 hnub limoncello yog npaj txhij. 2. Peppermint, limoncello, 2 tablespoons suab thaj thiab tev ntawm txiv qaub, txiav nrog lub pluaj ntev ntev, sib tov rau hauv rab hlau li 10 feeb. 3. Lub resulting sib tov yog squeezed rau hauv ib lub tais nyias. Khoom seem seem pov tseg. 4. Cov ntug ntawm lub iav qhov siab yog moistened nrog txiv qaub kua txiv, tom qab tuav lawv on ib daim, thiab suab thaj. 5. Cov kua ua tau muab faib ua 2 tsom iav. Qhov chaw seem uas muaj qhov txias champagne. Lub cocktail yog npaj los ua haujlwm rau cov qhua.

Cov Nyiaj: 2