Tseem ceeb thaj chaw ntawm quail qe tau pom lawv daim ntawv thov nyob rau hauv pej xeem cov tshuaj. Nws yog ntseeg hais tias quail qe pab tshem ntawm kev ua xua, ntawm bronchial hawb pob. Thiab yog tias koj nquag noj quail qe, qhov no yuav ua ob peb zaug zoo rau cov plaub hau thiab tawv nqaij. Quail qe muaj cov amino acids, uas ua rau kom pab tau txoj kev tsim dua tshiab ntawm tawv taub hau thiab tawv nqaij.
Piv nrog qe qe, quail qe muaj tsawg tshaj plaws ntawm cov cholesterol. Tab sis yog tias koj noj cov khoom no rau zaub mov, koj yuav tsum paub qhov kev paub ntawm qhov kev faib ua feem, tshwj xeeb tshaj yog cov neeg nyob ntawm cholelithiasis, pancreatitis. Quail qe yog cov tshuab raj, thiab txhua txhua hnub tsis tsim nyog noj zaub mov rau lawv. Cov kwv yees li ntawm cov poj niam ntawm 35 txog 40 xyoo yog 4 los sis 6 qe hauv 2 hnub, rau cov poj niam los ntawm 40 mus rau 45 xyoos, lawv tus lej yuav tsum raug txo kom 3 lossis 4 qe.
Quail qe yog qhov zoo tshaj plaws siav nyuaj, yog tias koj muaj lus xav tias lawv yog cov tshiab, thiab yog hais tias lub qe yog cov tshiab, ces nws zoo dua rau muag muag-pob txha. Thaum twg tawv nyoo, tsis tas yuav qe hauv cov dej kub npau npau ntev tshaj 10 feeb, vim hais tias, tag nrho cov khoom tseem ceeb yuav raug rhuav tshem. Nws yog qhov zoo dua mus ua noj nyuaj-boiled qe, ces microelements thiab cov vitamins zoo dua absorbed.
Txhim khu kev loj hlob ntawm cov plaub hau los ntawm cov qe, nws pom zoo kom ua zaub nyoos, uas, ntxiv rau cov quail qe, xws li qaib cov txwv, nqaij qaib, txiv roj roj, lettuce thiab spinach. Thiab nws kuj yog pom zoo ua noj cookel omelettes los ntawm lawv, ci lawv. Yog tias koj nquag noj, zaub kua zaub nrog quail qe, ces cov plaub hau loj hlob tuaj. Cov kua zaub ua noj zoo li lub kua zaub, muab pods ntawm cov taum ntsuab, zaub ntsuab, carrots, dos, zaub paj, qos yaj ywm, thiab ua ib qho kev nplua los ntawm 3 los sis 4 nrig qe qe, muab ib feeb rau lub taub, muab tshem tawm ntawm tshav kub thiab ntxiv qaub cream.
Ib co tshuaj pleev kob kom pom zoo txhua txhua hnub kom haus dej haus cawv 2 los yog 3. Vim hais tias nyob rau hauv raw qe tag nrho cov vitamins, amino acids, microelements yog khaws cai. Quail qe tsis kis tus kab mob salmonella, thiab qhov muaj feem yuav raug "mob" tus kab mob no yog xoom. Tab sis tsis tau nqa tawm los ntawm raw qe, lawv muaj vitamin biotin. Yog tias koj nquag noj cov qe nyoos, ces biotin yuav tsis tau muab txhij txhua, vim li ntawd, yuav muaj qhov txhab ntawm biotin nyob rau hauv lub cev thiab cov plaub hau yuav nce. Tab sis yog tias koj ua nws ib zaug ib lub lim tiam, ib tug gogol-mogol, ua los ntawm quail qe, yuav pab tau.
Zoo kho tus mob ntawm cov plaub hau "plhaub plhaub taum". Thiab tag nrho cov taw tes yog hais tias lub eggshell yog 90% ntawm calcium carbonate, nws yog tsim nyog rau txoj kev loj hlob ntawm cov plaub hau thiab rau tes. Kev siv lub plhaub yuav muaj qhov zoo rau ntawm cov plaub hau tsis muaj zog thiab tsis muaj zog. Nws yog ib qho yooj yim mus ua hmoov los ntawm lub plhaub. Ua li no, ncuav lub plhaub rau hauv ib qho saucepan ntawm dej txias thiab boil rau 5 los yog 10 feeb. Tom qab ntawd, lub plhaub yog nchuav nrog kua txiv hmab txiv ntoo cider vinegar, sab laug rau ib hnub, qhuav hauv qhuav qhov chaw tsaus thiab grinded 2 los yog 3 zaug ntawm ib tug kasfes grinder. Lub tiav lawm hmoov yog khaws cia nyob rau hauv ib lub iav hub thiab them nrog ib tug hau hau. Yog tias koj noj ib hmo rau ob peb lub hlis, 1/3 teaspoon grinded plhaub, tom qab ntawd cov txiaj ntsig yuav tsis ua rau koj tos ntev, koj cov plaub hau yuav ua lus yoojyim thiab ntau dua.
Thaum lub plhaub qe yog tshav kub-kho, feem ntau ntawm cov microelements puas lawm. Nws yog qhov zoo rau siv lub plhaub rau hauv nws daim tawv nqaij, koj yuav tsum xub yaug nrog nws txhuam dej hauv xab npum thiab tshuaj yaug nrog dej npau npau. Tsis txhob siv qhov txaus ntshai, tsuas yog nrog lub plhaub tshiab, uas yuav tsum tau muab rau tsis pub tshaj 2 lossis 3 hnub. Tom qab ntawd nws muaj feem yuav kis mob kab mob.
Yuav kom muaj zog thiab loj hlob plaub hau, quail qe yuav tsum tsis tsuas yog siv hauv, tab sis kuj externally. Yuav rov qab cov plaub hau, lub npog ncauj nram qab no yuav ua, rau qhov no koj yuav tsum sib tov 1 teaspoon ntawm aloe, 1 tablespoon tws nyoos qaub thiab 1 quail qe. Tshem hauv cov hauv paus, npog lub taub hau nrog ib lub hnab yas, qhwv lub taub hau nrog lub phuam thiab tawm mus rau ib teev. Tom qab ntawd ntxuav koj cov plaub hau li qub. Cov txheej txheem yuav tsum tau nqa tawm rau 2 los sis 3 lub hlis ua ntej txhua tus ntxuav lub taub hau.
Tiv thaiv plaub hau, ua ib daim npog qhov ncauj, rau qhov no 2 nkaub qes ntawm quail qe tov nrog 1 diav kua txiv kua txiv, 2 tablespoons burdock roj, 2 tablespoons ntawm castor roj. Cov dej sib tov yuav tsum tau muab rhaub rau hauv dej da dej, txhuam nws zoo hauv cov plaub hau, npuaj taub hau nrog lub phuam, tawm ntawm lub taub hau rau 3 los yog 4 teev, ces ntxuav tawm. Cov nyhuv yuav tshwm sim tom qab 2 lossis 3 lub hlis. Yog tias koj muaj tsawg, oily plaub hau, qhov no txhais tau hais tias: 1/3 pob khoom ntawm cov kua txiv hmab txiv ntoo tshiab, 1 diav kua txiv hmab txiv ntoo, 1 khob coconut, 1 khob ntawm cognac, 1 qe, sib tov txhua yam thiab siv rau plaub hau, Ntxuav tawm nrog dej sov, ntxuav koj cov plaub hau nrog tsuaj zawv plaub hau. Yuav ntxiv dag zog rau cov plaub hau, koj yuav tsum ntxuav koj lub taub hau nrog quail qe ib zaug ib lub lim tiam.
Siv cov quail qe ntawm cov plaub hau tsis tau, koj tuaj yeem ua kom koj lub dag zog, ua kom nws ntse thiab tuab.