Cocktail "Wild Cherry"

1. Yuav kom tau yooj yim qab zib syrup, noj qhov sib npaug ntawm dej thiab suab thaj thiab coj lawv cov khoom xyaw:

• cherries loj - 4 Grams (alcoholized nyob rau hauv cognac)
• vodka "Wild Cherry" - 45 Grams (piv txwv li, "Stolichnaya")
• txiv qaub kua txiv - 30 Grams (freshly squeezed)
• qab zib syrup - 30 Grams
• carbonated dej "Cherry" - 30 Grams (ntawm tuam txhab)
• Kev ntsuas cub - 1 Khob (rau ib qho shaker)

Lus Qhia

1. Tau txais cov kua qab zib yooj yim, noj cov dej thiab suab thaj sib luag thiab muab cov dej sib tov rau cov dej kub kom tsawg. Cia kom txias txias rau chav sov ua ntej siv cov phoov. 2. Tau txais "kua qaug dej" Cherry, maj mam tshem cov pob txha ntawm cov txiv hmab txiv ntoo, kom tsis txhob raug mob rau cov txiv hmab txiv ntoo, quav mus rau hauv ib lub thawv me me thiab sau nrog brandy lossis cognac. Cia tawm ib hmo kom infuse cherries. 3. Nyem cov kua txiv qaub ntsuab ua ntej yuav npaj cov cocktail kom tau qhov tseem ceeb tshaj plaws. 4. Tsoo cov txiv lws suav, ntxiv rau lawv kom cov quav sib xyaw nrog rau lwm cov khoom xyaw tsuas yog cov dej qab. Tua zoo. 5. Sau cov iav dej khov nab kuab, ncuav cov cherry sib xyaw ntawd thiab sab saum toj nrog cov kua dej qab zib (Ginger los yog cola). Lub cocktail yog npaj txhij rau surprise koj tus qhua!

Kev Pabcuam: 1