Cabbage nrog nqaij npuas Lauj kaub tais diav los ntawm cabbage - ib tug zoo ntau yam. Tej zaum, tsis muaj tej yam xws li zaub, ntawm uas koj muaj peev xwm npaj tau ntau yam zaub nyoos, vinaigrettes, cabbage qaws nrog ntau yam ntsaws, stewed lauj kaub tais diav thiab billets. Ib qho ntawm feem ntau siav lauj kaub tais diav los ntawm tshiab cabbage, yog stewed cabbage. Nrog dab xwb nws tsis tua! Nws yog ua tau nrog nqaij, nws yog ib qhov ua tau nrog ib tug noog, nws yog ua tau nrog nceb, thiab nws yog ib qhov ua tau thiab tsuas yog nrog carrots thiab dos. Thiab nws yog ib txwm six thiab txaus siab!
Cov khoom xyaw:- Dawb qhwv 500 g
- Carrot 1 Pc.
- Dos 1 pc.
- Nqaij npuas npib 300 g
- Qaub cream 2 tbsp. l.
- Sunflower refined sunflower roj 4 tbsp. l.
- Zaub noj 5 g
- Kauj Ruam 1 Los npaj zaub mov, koj yuav tsum noj cov pob kws tshiab, nqaij npuas tenderloin, dos, carrots, qaub cream, zaub roj thiab zaub seasoning.
- Kauj ruam 2 Finely chop lub cabbage.
- Kauj Ruam 3 Muab cov kua txob tso rau hauv saucepan thiab ntxiv 0.5 khob dej.
- Kauj Ruam 4 Npog lub lauj kaub thiab muab lub kaus mom kom txog thaum muag muag (li 15 feeb). Decoction los dissolve.
- Kauj ruam 5 Peel lub dos, txiav nws nyob rau hauv ib nrab, thiab ces txhua halve rau hauv nyias semicircles.
- Kauj ruam 6 Carrots ntxuav thiab txhuam on ib coarse grater.
- Kauj Ruam 7 Muab cov zaub pauv thiab dos hauv lub lauj kaub tais diav uas muaj preheated zaub roj thiab muab tso rau hauv lub hau kom txog thaum muag muag.
- Kauj Ruam 8 Muab cov zaub ua kua nrog carrots thiab dos, kaw lub lauj kaub tais diav nrog lub hau thiab simmer rau tsawg cua sov rau 7-8 feeb.
- Kauj Ruam 9 Hlais cov nqaij mus rau hauv me me.
- Kauj ruam 10 Fry cov nqaij ntawm cov roj ua kom sov kom txog thaum maj mam browned.
- Kauj Ruam 11 Txuas cov zaub ua rau cov nqaij thiab sib tov.
- Kauj Ruam 12 Sib tov sib xyaw nrog cov qaub cream thiab nphoo nrog zaub seasoning.
- Kauj Ruam 13 Tag nrho cov tov thiab muab tso tawm rau 10 feeb rau tsawg cua sov hauv qab lub hau.