- Qe - 2 pieces
- Curd - 250 Grams
- Hmoov - 1,5 Khob
- Qaub cream - 3 st. diav
- Qab zib hmoov - Mus saj
- Ntsev - 0.5 teaspoons
- Qab zib - 3 Teaspoons
- Dej qab zib - 0.5 teaspoons
1. Npaj lub khob noom cookie. Peb knead zoo tsev cheese (koj yuav twist lub tsev cheese los ntawm ib tug nqaij grinder, los yog koj muaj peev xwm knead nrog ib tug nkhaus). Tom qab ntawd ntxiv tsev cheese qaub cream, qe, soda, qab zib thiab ntsev, tag nrho kom zoo zoo. Nyob rau hauv ob peb feeb qhov loj yuav nce ib me ntsis, thiab ntxiv hmoov. Peb sib tov nws zoo. 2. Sprinkle lub nplaum nrog hmoov, thiab yob ib piece ntawm mov paj rau nws. Yob tawm lub thickness ntawm xya rau yim millimeters. Siv ib lub khob, txiav tawm mov paj los ntawm ib tug mov paj. Nruab nrab tau txiav nrog lub raj mis. 3. Peb sov tuaj rau cov roj zaub hauv ib lub lauj kaub tais diav thiab kib rau hauv nws lub plab (nws tsis yog yuav tsum tau mus ncuav roj, nws yog qhov zoo ntxiv rau nws thaum lub sijhawm uas khov). Fry kom txog thaum npaj txhij rau ob peb feeb nyob rau hauv lub hau, hluav taws kub los yog loj. 4. Peb muab qhob qhob qhob qhob cij rau hauv cov hmoov qab zib. Bon appetit!
Kev Pabcuam: 8