Nqaij qaib Pate Baskets

Qhaub nrog nqaij qaib pate Ntawm uas tsuas yog tsis npaj pate: kev ua si, nqaij, daim siab, nceb, legumes, neeg rau, qe thiab qhov no tsis yog tag nrho cov npe ntawm cov khoom siv. Feem ntau nws yog smeared nyob rau hauv khob cij, tab sis lub sij hawm no peb muab ib daim ntawv qhia rau tus thawj khoom txom ncauj nrog nqaij qaib pate ntawm lub hauv paus. Nqaij thiab cov khoom noj khoom haus zoo, lawv kuj saib zoo thiab yuav yog qhov tseem ceeb tshaj plaws hauv lub rooj. Cov chaw ntawm pate yog vim nws cov tshuaj yooj yim thiab kev noj haus tib lub sijhawm. Ntxiv mus, nws yog qhov yooj yim rau lawv kom muaj khoom noj txom ncauj. Tab sis yuav tsum tau xaiv qhov zoo tshaj plaws ntawm tag nrho cov, ntawm chav kawm, mus rau hauv tsev pates. Qhov no, koj yeej ib txwm paub tias nws npaj li cas, hauv qhov sib piv rau tom khw, qhov twg cov neeg ua khoom muag sim ntxiv txhua hom kev by-products rau huab hwm coj. Thiab nws yuav tsum raug sau tseg tias lawv tsis yog ib txwm zoo rau kev noj qab haus huv.

Qhaub nrog nqaij qaib pate Ntawm uas tsuas yog tsis npaj pate: kev ua si, nqaij, daim siab, nceb, legumes, neeg rau, qe thiab qhov no tsis yog tag nrho cov npe ntawm cov khoom siv. Feem ntau nws yog smeared nyob rau hauv khob cij, tab sis lub sij hawm no peb muab ib daim ntawv qhia rau tus thawj khoom txom ncauj nrog nqaij qaib pate ntawm lub hauv paus. Nqaij thiab cov khoom noj khoom haus zoo, lawv kuj saib zoo thiab yuav yog qhov tseem ceeb tshaj plaws hauv lub rooj. Cov chaw ntawm pate yog vim nws cov tshuaj yooj yim thiab kev noj haus tib lub sijhawm. Ntxiv mus, nws yog qhov yooj yim rau lawv kom muaj khoom noj txom ncauj. Tab sis yuav tsum tau xaiv qhov zoo tshaj plaws ntawm tag nrho cov, ntawm chav kawm, mus rau hauv tsev pates. Qhov no, koj yeej ib txwm paub tias nws npaj li cas, hauv qhov sib piv rau tom khw, qhov twg cov neeg ua khoom muag sim ntxiv txhua hom kev by-products rau huab hwm coj. Thiab nws yuav tsum raug sau tseg tias lawv tsis yog ib txwm zoo rau kev noj qab haus huv.

Cov khoom xyaw:

• Puff pastry 350 g
• Nqaij qaib 300g
• Lee 100 ml
• Curry 0.25 tsp.
• Ntsev 0.25 tsp.
• Kua txob dub dub 4 pinch
• Qe quail 10 pcs.
• Ntsuab dos 5 g

Lus Qhia

• Kauj Ruam 1 Ua ib qho khoom noj txom ncauj, noj: cov txhij pastry, nqaij qaib fillet, cream, curry sib tov, quail qe thiab ntsuab dos rau decoration.
• Kauj Ruam 2 Yob tawm lub khob noom cookie thiab sau cov pwm, tsim cov pob tawb. Tshem tawm lub khob noom cookie nyob rau hauv ntau qhov chaw thiab muab tso rau hauv qhov cub preheated rau 180 ° C rau 15-20 feeb kom txog thaum lub baskets kub. Tom qab ntawd coj lawv tawm thiab txias.
• Kauj Ruam 3 Nqa cov zaub fillet kom txog thaum siav, li 30 feeb. Txias thiab txiav mus rau hauv loj pieces.
• Kauj ruam 4 Muab nqaij qaib rau hauv rab koob, ncuav nyob rau hauv lub cream, ntxiv curry, ntsev thiab kua txob. Grind rau hauv lub xeev ntawm ib tug lush loj.
• Kauj ruam 5 Baskets ntawm mov paj stuffed nrog nqaij qaib pate.
• Kauj Ruam 6 Quail qe nyuab nyuab heev (ua noj 5 feeb ntawm lub sijhawm npau npau), tev tawm ntawm lub plhaub thiab muab txiav rau hauv hlais. Ntxuav lub caij nplooj ntoos hlav dos thiab txiav mus rau hauv ib daim hlab.
• Kauj ruam 7 Kho cov pob tawb nrog ib nrab ntawm quail qe thiab cov zaub ntsuab.