Daim ntawv qhia qaib rau hauv lub tsho nrog cov zaub
Cov tswv yim tawm tswv yim txog kev xaiv ntawm ib sab phaj muaj. Koj tuaj yeem ci nqaij nrog cov zaub uas koj nyiam.
Hauv peb version, koj yuav xav tau cov khoom xyaw nram qab no:
- Nqaij qaib lub cev
- Qos yaj ywm - 800 g
- Carrots - 300 g
- Bulgarian kua txob - 2 pcs.
- Zucchini
- Qaub cream 400 g
- Ntsev, seasonings thiab qej los saj
Peb pib npaj:
- Ua ntej, ntxuav thiab qhuav cov nqaij qaib. Ua rau lub cev nqaij daim tawv txiav nyob rau hauv ob peb lub chaw los ua cov zaub mov zoo dua.
- Qaub cream yog tov nrog ntsev thiab spices. Ib feem peb ntawm cov hmoov sib xyaw tau yog coated nrog ib tug noog.
- Zaub ntxuav, tev thiab muab txiav ua me me. Lub caij lawv nrog qaub sib tov.
- Lub cev tau muab tso rau hauv ib lub tes tsho thiab sib npaug nrog cov zaub qhaub cij thiab peb khi cov ntug.
- Cov zaub mov yog ci nyob rau hauv qhov cub ntawm ib tug kub ntawm ob puas degrees. Kev npaj yuav siv li ib teev.
Nqaij qaib nrog txiv apples
Poultry, siav nyob rau hauv no txoj kev, muaj ib tug heev muag heev saj, thiab nyob rau hauv tsos cov zaub mov yuav ua hauj lwm raws li ib tug tiag tiag dai kom zoo ntawm txhua lub rooj festive.
Cov khoom xyaw
- qaib los sis nqaij qaib
- qej - 4 cloves
- dos - 1 Pc.
- ib nrab tsawb tsawb
- apples - 4 pcs.
- liab cawu cub - 3 tbsp. l.
- pinch ntawm ntsev
- soy sauce - 1 tbsp. l.
- txiv qaub kua txiv
- zib mu - 2 tbsp. l.
- zaub thiab cov txuj lom
Cov zaub mov yog npaj raws li nram no:
Kuv ntxuav kuv cov nqaij qaib, tshem tawm ntawm cov yeeb yam thiab nws qhuav. Tom qab no, ob peb lub pliag ua rau cov noog thiab ua tib zoo xyuas lubricated nrog cov txuj lom los ntawm sab nraum thiab sab hauv. Nws yog zoo dua yog tias lub cev nqaij daim tawv nyob ntawm ob peb feeb hauv lub tub yees.
Hauv lub sijhawm no, peb tab tom npaj qhov kev txhawj xeeb. Txiav lub txiv apples, tshem tawm cov tseem ceeb thiab txiav rau hauv slices. Txiv tsawb peb chop nyob rau hauv voj voog, thiab dos - semirings. Tag nrho cov khoom xyaw yog tov, ntxiv crushed qej, ntsev, soy sauce thiab cawu cub.
Peb noj cov nqaij qaib ntawm lub tub yees thiab sau nrog cov txiv hmab txiv ntoo sib tov. Sab txheej ntawm cov noog yog coated nrog zib mu thiab xa mus rau lub tes tsho rau ci.
Npaj lub phaj rau hauv lub qhov cub ua noj kom txog ib teev thiab ib nrab. Ua ntej pab, nws yog pom zoo rau sprinkle nqaij nrog txiv qaub kua txiv thiab sprinkle nrog tws tshuaj ntsuab.
Hips nyob rau hauv lub tes tsho rau ci
Cov zaub mov no zoo meej rau txhua hnub siv, tshwj xeeb tshaj yog vim cov khoom xyaw uas tsim nyog yuav coj koj tsuas yog ib qho txiaj ntsim thiab qhov muaj txiaj ntsim ntawm kev saj.
Koj yuav tsum tau:
- Chicken thighs - 1 kg
- Mayonnaise - 170 g
- Cheese - 200 g
- Qij - 6 lub plhaws
- Ntsev thiab spices mus saj
Yuav ua li cas ua noj?
- Nqaij yog ib txwm tau ntxuav, drained thiab pw tawm nyob rau hauv ib lub tob phaj, thiaj li hais tias tom qab nws yooj yim rau pickle lawv.
- Qej yog kis los ntawm cov xovxwm, thiab cov cheese yog rubbed rau ntawm ib tug raug nplua grater thiab seasoned nrog mayonnaise. Tom ntej, ntxiv spices thiab ntsev.
- Cov phom yuav tsum tau muab pov npuas nrog cov dej sib tov thiab tso cai rau hauv lub tub yees kom luv li nees nkaum nas this.
- Tom qab ntawd npuaj lawv rau hauv ib lub tes tsho rau ci thiab ua noj rau plaub caug feeb ntawm qhov kub thiab txias ntawm ob puas theem.
Yog tias koj nyiam nqaij qaib nrog lub khob ua si, ces koj yuav tsum paub tias kaum txog kaum tsib feeb ua ntej qhov kawg ntawm kev ua noj ua haus, lub tes tsho yuav tsum raug txiav tawm saum toj. Tom qab ntawd koj cov nqaij yuav tsum them nrog ib tug ruddy crust, tab sis sab hauv nws yuav nyob twj ywm muaj kua.
Ua tsaug rau peb cov zaub mov, koj yuav tsis tsuas txuag lub sij hawm nyob rau hauv chav ua noj, tab sis kuj npaj cov khoom qab zib amazingly qab rau koj tsev neeg thiab cov qhua.