- zucchini - 2 pieces (me me)
- Ntsev thiab kua txob - Mus saj
- qe - 6 pieces
- qhuav oregano - 1/4 teaspoons
- unsalted butter - 2 yam khoom. diav
- nplooj ntawv ntawm khov puff pastry - 2 pieces
- Cheddar cheese - 1/4 khob
1. Xam qhov cub kom 220 degrees. RUB zucchini, muab tso rau hauv ib lub tais thiab ntsev. Sau ntawv cia rau 5 feeb. 2. Qhuav cov zucchini nrog ntawv phuam so kom tshem tau cov kua ntau dhau. 3. Hauv nruab nrab lub tais, ua ke 5 qe, 1/2 teaspoon oregano, ntsev thiab kua txob. Nyob rau hauv ib lub tais me me, tuav lub qe ntxiv nrog 1 tablespoon ntawm dej. Qhuav butter nyob rau hauv ib tug loj frying lauj hla medium tshav kub. Ncuav lub qe ntoos sib xyaw (ntawm 5 qe) thiab sib tov rau 1 feeb. Muab lub qe tso rau hauv ib lub phaj. 4. Muab lub khob noom ncuav pov tseg rau ntawm qhov chaw ua haujlwm. Txiav rau hauv plaub fab. Lubricate lub mov paj nrog ib tug sib tov ntawm qe thiab dej nrog ib tug txhuam. Muab rau lub xwmfab ntawm cov qe scrambled. Sab saum toj nrog Cheddar thiab zucchini. Npog sab saum toj nrog lwm square ntawm mov paj, khi lub npoo. Koj tuaj yeem ua li no nrog rab rawg. Rov qab ua ke nrog cov seem ua khob noom cookie thiab txhaws. 5. Muab qhov ncig saib rau ntawm ib daim ntawv ci nrog rau khub. Lubricate nrog ib tug sib tov ntawm qe thiab dej. Ncuav mog qab zib tuaj mus txog rau hauv cov xim kub, txog li 20-25 feeb. 6. Yog tias xav tau, koj tuaj yeem nchuav ib qho me me ntawm cov nqaij npauj kib ntawm li ntawm 15 nas this ci. 7. Cia kom txias me ntsis thiab pab.
Kev Pabcuam: 4