- Nqaij npuas fillet - 900 Grams
- Dos - 200 Grams
- Carrots - 200 Grams
- Stalks ntawm celery - 200 Grams
- Cinnamon hmoov - 1/2 Teaspoon
- Coriander Av - 1/2 Teaspoon
- Juniper berries qhuav - 10 Grams (yeem)
- Bay nplooj ntoos - 2-3 pieces
- Ntsev - 1/2 Teaspoon
- Hmoov - 2 Kos duab. diav
- Dej - 200 Million
- Txiv roj roj - 4 yam khoom. diav
- Maus taus - 300 Grams
Peb yuav txiav peb cov zaub li hauv duab: celery - slices, carrots - voj, dos - semirings, qej - nyias nyias. Nqaij npuas yog txiav mus rau hauv cubes ntawm medium loj thiab kib nyob rau hauv txiv roj roj 7-8 feeb. Nqaij npuas yuav tsum browned. Peb ci ci nqaij hauv ib lub khob, thiab hauv tib lub lauj kaub zaub. Yuav kom roast zaub nws yog tsis tsim nyog - nws yog ib qhov tsim nyog lawv tsuas yog ib tug me ntsis mus rau soften. Yog li ntawd, Fry on medium tshav kub, stirring tas li, cia 5-7 feeb. Tom qab noj cov zaub, xa cov nqaij npuas mus rau lub lauj kaub tais diav. Ua ke nrog peb ntxiv hmoov, ntsev, coriander, cinnamon thiab juniper berries rau lub lauj kaub (qhov no yuav ua tsis tau lawv, yog tias xav tau). Peb sib tov txhua yam kom huv si thiab sau nrog dej los yog kua txiv. Ntxiv cov nplooj ntoos, do thiab stew lub stew nyob rau hauv lub hau rau medium tshav kub rau 15-20 feeb. Nyob rau hauv lub meantime, peb cia li rhaub cov noodles. Noodles noj li 2 feeb tsawg tshaj li tau teev nyob rau hauv pob - yog li ntawd thaum peb sib tov cov noodles nrog cov ntses, nws tsis poob. Yog li ntawd, thaum noodles yog luag npaj, ntxiv nws mus rau lub lauj kaub nrog ib tug stew. Do thiab tshem tawm ntawm tshav kub. Ua haujlwm tam sim ntawd. Bon appetit, cov phooj ywg! :)
Kev Pabcuam: 4-5