Qhov ncauj qhov ntswg rau blondes tom tsev

Ib tug pojniam yuav yug los, los yog koj tuaj yeem ua tus tswv ntawm qhov xim ntawm cov plaub hau los ntawm qhov uas tseg tau. Txawm hais tias ib tug yuav hais, koj yuav tsum tau tu cov plaub hau daj hauv ib txoj kev tshwj xeeb. Thiab yog hais tias koj tseem pleev xim rau, ces tsis muaj dab tsi xav txog, koj yuav tsum tam sim ntawd ua kom lub ntsej muag zoo thiab siv hluav taws xob rau lawv, thiaj li yuav pab tau koj brittle thiab split plaub hau kom muaj zog thiab kev zoo nkauj. Ua li no, peb muab rau koj xav txog ntau txoj kev xaiv rau txhua hom ntawm lub qhov ncauj qhov ntswg thiab yaug ncauj uas tsim nyog rau cov menyuam ntxhais cov pojniam plaub hau daj. Qhov ncauj qhov ntswg rau blondes tom tsev ua nws yooj yim heev. Qhov no tsis tas yuav muaj kev kawm tshwj xeeb, kev txawj lossis kev siv nyiaj tshwj xeeb.

Piv txwv li, qhov no yog daim ntawv qhia rau ib tug yaug pab tau ntawm chamomile: 2 tbsp. qhuav chamomile paj ncuav 1 liter. rhaub dej, tom qab ntawd ua noj tshaj li tsawg cua sov rau tsib feeb. Txias thiab ntws. Siv cov tshuaj yaug los so tom qab koj tau ntxuav koj cov plaub hau nrog zawv plaub hau. Nws tsis tas muab ntxuav tawm. Tsaug rau nws, koj cov plaub hau yuav ua silky, thiab ib tus zoo golden hue.

Teeb plaub hau los ntawm cov xwm yuav tau clarified txawm ntau, nrog kev pab los ntawm txiv qaub. Tab sis rau cov plaub hau qhuav no txoj kev tsis ua hauj lwm, vim cov txiv qaub muaj cov cuab yeej ntawm ziab koj cov plaub hau. Yuav kom ua qhov no, koj tsuas yuav tsum tau yaj cov kua txiv hmab txiv ntawm ½ txiv qaub nyob rau hauv ib lim ntawm boiled, tab sis txias dej. Koj tuaj yeem thov nws tom qab txhua lub ntxhuav ntxuav.

Yog hais tias koj cov plaub hau yuav tsum txhim kho nws cov qauv thiab xim tshuav nyiaj li cas, siv raws li nram qab no lub npog ncauj phaub npog rau cov plaub hau daj. Yuav pib nrog, koj yuav tsum tau ntxuav koj lub taub hau nrog ib qho zawv plaub hau zoo tib yam, nrog rau qhov sib ntxiv ntawm ib qho dej daus. Tom ntej no, koj yuav tsum tau qhuav cov plaub hau me ntsis nrog lub phuam thiab thov kua kua rau lawv. Tom qab cov kev ua no, qhwv lub taub hau nrog cov zaub mov thiab cov phuam. Lub npog ntsej muag no yuav tsum ceev cov plaub hau kom txog li thaj tsam 9 teev. Tom qab ntawd ua tib zoo ntxuav cov plaub hau nrog dej sov.

Ntsej muag rau blondes

Los npaj nws koj yuav tsum tau: ib tug tablespoon ntawm henna, ib tug tablespoon ntawm boiling dej, ntau li kefir, ob cloves ntawm crushed qej, ib nrab ib teaspoon ntawm cocoa thiab ib teaspoon ntawm zib mu. Tag nrho cov no ua tib zoo sib tov, thiab tom qab ntawd ntxiv no qe thiab rov qab txhua qhov sib tov zoo. Thov kev tu plaub hau rau 15-20 feeb, yaug nrog dej sov.

Ua kom cov plaub hau ci, koj tuaj yeem siv lub npog ncauj li nram no: ib khob ntawm chilled chamomile broth yog thov kom ntxuav cov plaub hau. Lub taub hau yog qhwv hauv cov khoom noj khoom haus thiab cov phuam. Tom qab lapse ntawm 30 feeb, cov plaub hau yog ntxhua nrog tsuaj zawv plaub hau.

Yuav ua kom cov plaub hau daj ntau tshaj qhov ci, koj tuaj yeem siv cov mis tshiab, vim nws zoo heev rau kev muab thiab tswj lawv cov ci.

Yog tias koj xav muab koj cov plaub hau daj los ntawm kev xwm ntau ci thiab kev zoo nkauj, xub ntxuav koj lub taub hau uas siv cov tshuaj zawv plaub hau tshwj xeeb rau lub teeb hau. Tom qab ntawd, yaug lawv nyob rau hauv pre-npaj tov: 200 gr. Mis nyuj haus ncuav ob khob ntawm chamomile broth thiab ntxiv muaj rau 6 tee ntawm Kua cider vinegar. Tsis txhob yaug tag nrho cov no rau 10 feeb, thiab tom qab ntawd ntxuav koj lub taub hau nrog dej sov kom ntau.

Txij thaum lub sij hawm ancient nws yog lub npe hu hais tias dos muaj medicinal thaj chaw. Qhov ncauj qhov ntswg, uas muaj xws li dos, pab txhim kho lub hau thiab qhov feem xyuam rau txoj kev loj hlob ntawm cov plaub hau. Cov qhov ncauj qhov ntswg zoo heev thiab tsis ua rau lawv tos ntev ntev ntawm qhov lawv ua. Thiab yog li, qhov ncauj qhov ntswg rau plaub hau los ntawm ib tug hneev:

1. Ua thawj daim npog qhov ncauj, koj yuav tsum tau sib tov 1 teev. qhuav poov, 1 tsp. castor roj, 2 tbsp. kua txiv ntawm dos. Nyob rau hauv poov, ntxiv 2 dia. dej sov thiab cia kom sawv ntsug rau 10 feeb. Tom qab ntawd ntxiv butter thiab dos kua txiv. RUB rau hauv plaub hau kom txog 10 feeb, yaug nrog dej sov thiab tsuaj zawv plaub hau.

2. Los npaj lub npog thib ob, peb xav tau 2 diav. kua txiv ntawm dos, 2 tbsp. castor roj. Peb sib tov lawv thiab rub lawv rau hauv cov plaub hau thiab taub hau. Peb muab qhwv rau hauv ib qho khoom noj khoom haus thiab ib txoj phuam rau 30 feeb. Yaug nrog dej sov thiab tsuaj zawv plaub hau

3. Cov lus ntawm lub npog thib peb muaj tsuas yog finely grated dos - 4 tsp, thiab zib mu - 1 tsp. Sib tov no sib tov zoo, siv rau cov plaub hau thiab tsis yaug rau 30 feeb. Yuav tsum ntxuav tawm ntawm lub npog qhov ncauj no nws yog ib qho tsim nyog uas muaj dej sov nrog tsuaj zawv plaub hau.

Ua nyob hauv tsev, tshuaj ntsuab ntawm cov xim daj rau cov xim daj uas cuam tshuam rau cov plaub hau xim, tshwj xeeb tshaj yog chamomile thiab txiv qaub brighten lawv zoo heev. Tsis tas li ntawd, lub daisy thiab leej niam-thiab-me txiv leej tub muaj cov khoom txeem. Lawv yuav siv tsis tas los txhim kho cov plaub hau xwb, tab sis kuj yog tias koj muaj kev voos rau saum tawv taub hau.

Peb tau sim tso tawm rau koj xws li cov qhov ncauj qhov ntswg thiab tshuaj yaug, uas muaj cov khoom xyaw feem ntau, tab sis lawv sawv daws yuav tsis nyob hauv koj lub tsev ib zaug. Nyob rau hauv cov ntaub ntawv no, lub Cheebtsam ntawm cov zaub mov txawv yuav siv tau ib tus zuj zus, vim hais tias txhua tus ntawm lawv ib leeg yuav kev siab hlub cuam tshuam koj cov plaub hau thiab hau. Sib nrug ntawm txhua tsav txhua yam, koj tuaj yeem thov yogurt, kasha, lossis qe qe rau koj cov plaub hau thiab taub hau. Piv txwv, txiv ntseej, castor los yog lwm yam roj, lawv yog softener thiab plaub hau txias. Thiab tseem, roj smoothes plaub hau, muab lawv cov thawv. Thiab nyob rau hauv thiaj li yuav ntxiv dag zog rau cov plaub hau thiab tshem tawm cov av nplaum, ntxiv ib lub npog ncauj ntawm txiv qaub kua txiv los yog ib tug me ntsis vinegar.

Ntawm chav kawm, tsis muaj qhov ncauj qhov ntswg rau blondes tom tsev yuav muab tsis tau ib feem pua ​​ua rau kev sib ntaus rau kev noj qab haus huv ntawm koj cov plaub hau. Tsis tau, zoo, lawv, ntawm chav kawm, yuav pab nyob rau hauv cov teeb meem no, tab sis nws tseem ceeb heev kom nco ntsoov tias cov plaub hau yuav tsum tau txais kev pab los ntawm lub sab hauv, los ntawm cov hauv paus hniav. Hais rau koj cov plaub hau kom zoo nkauj, LUSH thiab muaj zog, lawv xav tau ntau cov vitamin thiab microelements. Koj lub cev xav tau zaub mov nplua nuj nyob rau hauv silicon thiab calcium, xws li cov vitamins li A, E, B12. Thiab lub ntsiab khoom rau cov plaub hau hu ua Hercules, thiab nyob rau hauv txhua daim ntawv, raws li ib tug porridge, muesli, lwm yam zoo li Thiab tau kawg, noj zaub tshiab thiab txiv hmab txiv ntoo.

Peb xav qhia koj, tsis txhob qhuav koj cov plaub hau nrog lub hau plaub hau, curling hlau, ironing, lwm yam. Tsis txhob thauj lawv nrog cov ntaub plaub, ua npuas dej rau styling thiab cov gels. Nws tua tag nrho lawv, maj tshem cov rog tseem ceeb.