Pelmeni nrog nqaij qaib nqaij

Nyob rau hauv ib lub tais loj, sib tov qe, dej, buttermilk, qaub cream thiab ib me ntsis ntsev. Es tsis txhob buttermilk, koj muaj peev xwm kuj Cov khoom xyaw: Lus Qhia

Nyob rau hauv ib lub tais loj, sib tov qe, dej, buttermilk, qaub cream thiab ib me ntsis ntsev. Es tsis txhob buttermilk, koj yuav siv tau kefir. Peb sib tov nws zoo. Nyob rau hauv lub resulting kua sib tov, ntxiv 4 khob hmoov. Sib tov homogeneity. Alternately, ntxiv peb ntau khob ntawm hmoov mus rau mov paj, tov kom huv si tom qab ntxiv txhua lub khob. Thaum kawg, ntxiv lub xeem khob ntawm hmoov, do. Thaum lub sij hawm no, lub khob noom cookie yuav tsum tsis txhob ua rau cov npoo ntawm lub tais (yog tias nws tseem sticks - ntse me ntsis ntxiv hmoov). Sai li cas lub khob noom ce los lo rau cov npoo ntawm lub tais, knead nws rau lwm 5 feeb nrog koj ob txhais tes. Koj yuav tsum tau txais ib lub caj dab mos mos thiab elastic. Lub khob noom cookie plhaub nrog lub phuam thiab tawm hauv qhov chaw sov so rau ib nrab. Tam sim no cia peb pib npaj cov ntawv. Nyob rau hauv ib lub lauj kaub khov, sov li ib tug me me ntawm zaub roj, ntxiv finely tws dos thiab Fry tshaj medium tshav kub kom txog thaum Golden (4-5 feeb). Ntxiv cov squeezed los ntawm cov xovxwm qej, Fry lwm feeb thiab tshem tawm ntawm tshav kub. Sib tov qej forcemeat (nws yog ntshaw kom siv minced nqaij los ntawm nqaij qaib thawb, vim nws yog feem ntau fatty thiab muaj kua), kib dos nrog qej, ntsev thiab tws parsley. Sib tov zoo - thiab stuffing yog npaj txhij. Tsis txhob yuav tub nkeeg mus sib tov. Tam sim no koj tuaj yeem mus ncaj qha rau kev ua qauv ntawm cov pob tw. Ua li no, los ntawm ib qho loj ntawm lub khob noom cookie peb tuaj yeem tawm ntawm ib qho me me ntawm lub pob ntaus pob, muab nws tso rau hauv ib txheej dab neeg ntawm hmoov nplej. Kuv tabtom siv lub cuab yeej tshwj xeeb rau kev ua qauv rau lub voj voog, nws tso cai rau kuv txuag lub sijhawm. Txawm li cas los, koj tuaj yeem sculpt thiab siv tus yawm txiv qauv - los ntawm lub khob cij txheej peb txiav tawm lub voj voog, muab me ntsis khoom hauv qhov chaw, qhwv thiab rhuav cov npoo. Nyob rau hauv ib txoj kev zoo sib xws, peb ua pelmeni los ntawm cov seem uas yog mov paj thiab stuffing. Tiag, dumplings los ntawm nqaij qaib av nqaij yog npaj txhij. Ib feem ntawm cov cobbled yuav khov, thiab ib txhia - tam sim ntawd welded. Ua li no, muab pelmeni hauv lub khob dej kub npau npau thiab ua noj rau 3 feeb tom qab lawv ntws mus rau ntawm cov dej. Peb pab nrog qaub cream, ketchup, melted butter - nrog dab tsi koj nyiam qhov zoo tshaj plaws. Bon appetit! ;)

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