Nqaij kua zaub nrog cheese-creamy saj Nyob rau hauv thiaj li yuav npaj ib tug me me nqaij qaib kua nrog cheese-creamy saj, nws yog zoo dua mus noj "lean" nqaij qaib nqaij - fillets. Yog tias koj ua noj rau ib tug me nyuam los yog lo rau khoom noj, hloov cov cheese uas muaj qaub nplaum los yog cov cheese, txwv tsis pub cov kua zaub qhia tsis txaus, tsis hnav cov dos thiab carrots. Nws yog ib qho tseem ceeb rau kev saj siv nyob rau hauv daim ntawv qhia tshiab los yog khov zaub ntsuab ntawm dill.
Cov khoom xyaw:- Nqaij qaib fillet 200g
- Dej 1250 ml
- Qos yaj ywm 2 pcs.
- Carrot 1 Pc.
- Dos 1 pc.
- Fresh dill 30 g
- Kev ua cheese 200 g
- Ntsev 1 tsp.
- Kauj Ruam 1 Ua kom nqaij qaib nrog nqaij npuas npua koj yuav tsum tau: nqaij qaib fillet, qos yaj ywm, dos, carrots, Lee cheese thiab dill zaub.
- Kauj ruam 2 Nqaij qaib fillet txiav mus rau hauv me me, ntsuas mus rau hauv dej kub, ntxiv ntsev thiab ua noj rau 20 feeb ntawm ib lub me me.
- Kauj Ruam 3 Nyob rau lub sij hawm no, tev thiab txiav me me cubes ntawm carrots.
- Kauj ruam 4 Ntxiv cov dos.
- Kauj Ruam 5 Tom qab 15 feeb, thaum lub nqaij qaib fillet yuav luag siav, txiav cov qos yaj ywm rau hauv cubes.
- Kauj Ruam 6 Muab cov qos yaj ywm hauv lub khob thiab ua noj rau 10-15 feeb, kom txog thaum muag muag.
- Kauj Ruam 7 Nyob rau hauv lub sijhawm no, koj tuaj yeem nqa cov grater me me los yog txiav cov nqaij npuag, kom yooj yim, nws yog qhov zoo rau nws tso rau hauv lub tub yees li ob peb feeb.
- Kauj Ruam 8 Thaum cov qos yaj ywm tau ua mos, ntxiv cov carrots nrog rau hauv dos thiab ntxiv mus ua noj rau tsawg dua tshav kub.
- Kauj Ruam 9 Tom qab 10 feeb, pib lub cheese thiab dill.
- Kauj Ruam 10 Xyaum ua noj cov kua qab rau lwm 5 nas this (kom txog thaum lub cheese ua tiav).