- Qaub cream - 1 iav
- Qab zib - 1 iav
- Qe - 1 daim
- Hmoov - 3.5 iav
- Dej qab zib - 0.5 teaspoons
- Qhuav apricots - 150 grams
- Txiv Neej - 150 Grams
- Qab Zib - 3 Art. diav
- Tuab qaub cream - 1 liter
- Prunes - 150 Grams
Cov txiv hmab txiv ntoo qhuav kom yaug hauv cov dej ntws. Qhuav apricots, raisins, prunes, ncuav boiling dej rau ob peb feeb. Tom qab ntawd twist lawv los ntawm ib tug nqaij grinder. Txhua twist nyias. Npaj lub khob noom cookie. Ua li no, nyob rau hauv ib qho chaw sib sib zog nqus lub tais, noj 1 qe, maj ntxiv qab zib, ntsev, dej qab zib, hmoov. Knead lub khob noom cookie (xws li cov pob txha). Ces faib lub khob noom cookie mus rau hauv 8 qhov chaw. Yob thawj daim ntawv rau hauv ib lub duab plaub. Tom qab ntawd rau nws nto evenly thov prunes thiab yob rau hauv ib lub yob. Peb yuav ua tib yam nrog rau lwm qhov. Nrog prunes peb yuav ua kom tsuas yog 2 qaws. Nrog qhuav apricots thiab raisins ua peb qaws. Nyob rau hauv tag nrho, 8 rolls yuav tau ua. Yaws lub qaws nyob rau hauv qhov cub kom txog thaum lub txiv tev thiab taum. Daim lub ncuav. On ib cream kom tawm tsam ib tug tuab qaub cream ua ke nrog qab zib. Daim ntawv so rau cov ncuav ci ci ci yog npog cov ntawv ci thiab peb txhuam nws ntawm txhua sab nrog cov nplaum. Nyob rau hauv daim ntawv tightly mus rau txhua lub lwm nteg pieces ntawm qaws thiab ncuav cream. Tom ntej no nteg tawm ob txheej thiab ncuav lub cream dua, ces nteg tawm peb txheej ntawm qaws nrog raisins. Rau sab saum toj txheej yuav tsum kom zoo zoo lubricated nrog cream. Ncuav mog qab zib tag nrog daim ntawv thiab muab tso rau hauv lub tub yees thaum tsaus ntuj. Nyob rau hauv thaum sawv ntxov tshem tawm cov ntawv, thiab maj mam tig lub khoom qab zib rau hauv ib lub tais. Daim ntawv pov tseg. Khoom qab zib decorate.
Kev Pabcuam: 8