Delicacy from Neptune Cov ntses no yuav thov tau rau cov neeg uas xav tau kev ua neej kom noj qab haus huv. Hmoov tsis, nws hloov tawm tias feem ntau cov khoom noj qab haus huv yog qhov tseem ceeb tshaj plaws. Nqi rau smoked mackerel nyob rau hauv lub khw "tom", tab sis lub caij thiaj li xav noj xws li ib tug nyob deb los ntawm tseem ceeb, delicacy. Nws tsis yog tsim nyog rau kev tsim txom cov khoom no, tab sis tsawg kawg yog qee zaus koj tuaj yeem nqa koj tus ntsuj plig. Txawm li cas los xij, qhov "smoked" mackerel yog qhov tseeb nyob hauv tsev. Thiab rau tus nqi nws yuav txawm yuav ob peb zaug cheaper dua cov khw muag khoom ib, thiab tsuas yog tus kws kho mob tshwj xeeb thiaj li yuav paub qhov txawv ntawm nws lub hoobkas. Thiab leej twg hais tias nyob rau hauv lub Hoobkas nws yog smoked nyob rau hauv smokehouses, thiab tsis txhob siv tib cov kua haus?
Cov khoom xyaw:- Mackerel 2 pcs.
- Dej 1 l
- Qab zib 3 tbsp. l.
- Ntsev 4 tbsp. l.
- Turmeric 1 tsp.
- Kev Haus Luam Yeeb 125 ml
- Dub tshuaj yej 5 hnab
- Kauj Ruam 1 Ua kom ntses, noj cov kaus poom mackerel, dej, cov tshuaj yej dub, ntsev, qab zib, dej qab ntsev thiab haus luam yeeb.
- Kauj Ruam 2 Cov tshuaj ntawm cov tshuaj yej ncuav npau npau npau npuav thiab cia mus rau 15 feeb.
- Kauj ruam 3 Los ntawm Txoj Kev Mob, muab ntaub qhwv tawm, tshem tawm cov hnab tawv nqaij, ntxiv qab zib, ntsev thiab do kom txog thaum ua tiav. Txias kev daws teeb meem rau chav sov. Thiab ces ntxiv turmeric, ncuav nyob rau hauv cov pa luam yeeb thiab mix.
- Kauj Ruam 4 Cov ntses tshem tawm lub taub hau thiab cov khoom nkag, ntxuav lub cev tawm sab nraud thiab sab hauv.
- Kauj Ruam 5 Muab lub cev tso rau hauv ib lub hwj yas 1.5-litres, ua tib zoo txiav tawm lub caj dab kom cov ntses nkag rau hauv lub khob.
- Kauj Ruam 6 Nqa cov kaus poom nrog brine thiab tawm mus rau 3-4 hnub, qee zaus rub cov ntses rau cov tails (rau ntau tshaj xo thiab salting).
- Kauj Ruam 7 Xaus cov ntses thiab dai rau kom qhuav ib ntus.