Fusilli nrog eggplant thiab Parma nqaij ncej qab

Zaub mov ntawm Italian cuisine - ib tug zoo kawg nkaus kev vam meej, vim hais tias nws yog lub teb chaws no nto moo rau nws lub tsev-ua delicious cov zaub mov

Nplej zom zaub mov nrog lauj kaub tais diav ntawm Italian cuisine - ib qho kev hais zoo, vim hais tias nws yog lub teb chaws no nto moo rau nws lub tsev ua cov khoom noj qab haus huv uas tau kov yeej tag nrho lub ntiaj teb. Thiab qhov no tsis yog qhov kev kub ntxhov, tab sis nws yog ib qho lus coj tsis ncaj. Tau kawg, niaj hnub no yog cov khoom ntawm Italis khoom muag yuav tau nyob hauv txhua lub tsev loj, tab sis ntawm no yog cov zaub ... Lawv txawm qhuas Mediterranean zaub mov, vim hais tias nws yog nyob rau thaj tsam no uas muaj feem ntau cov kua txiv hmab txiv ntoo thiab kua txiv hmab txiv ntoo, cov zucchini, artichokes, eggplants, Nws yog cov zaub thiab txiv hmab txiv ntoo uas yog lub zoo tagnrho rau Italis nplej zom. Thiab, ntawm chav kawm, cheeses: parmedzhano, mozzarella, gargansola. Los ntawm cov mere enumeration ntawm cov khoom no, qhov qab los noj mov, yam tsawg, intensifies. Tias tus neeg tshaib plab thiab thov koj tus kheej tuaj yeem tuaj yeem tuaj yeem ua zaub mov, uas yuav muab tham rau hauv daim ntawv qhia no. Txhua yam yog yooj yim thiab six, raws li nws yuav tsum tau recipes ntawm Italian cuisine.

Cov khoom xyaw: Lus Qhia