Easter on brewed Sweet

Peb noj lub tsev cheese loj. Yog tias koj siv koob curd, ces peb txhuam nws los ntawm sieves Cov khoom xyaw: Lus Qhia

Peb noj lub tsev cheese loj. Yog hais tias koj siv grain tsev cheese, ces peb rub nws los ntawm ib tug sieve. Peb ntxiv nyob rau hauv lub tsev cheese 0,5 khob ntawm ntau yam additives: candied txiv hmab txiv ntoo, qhuav txiv hmab txiv ntoo thiab av neeg rau. Nyem tawm lub txiv qaub kua txiv. Nyob rau hauv ib qho hlau mug los yog ib saucepan peb ua kom qe, poob qab zib suab thaj, vanillin. Txhua yam zoo yeej nrog rab rawg. Tom qab ntawd ntxiv cov tshuaj nplaum thiab muab tso rau hauv ib da dej los yog ntawm ib lub me me me me. Khaws rau hauv hluav taws kom txog thaum lub mass thickens. Npaj tov yog tsis txias thiab sai li sai tau poured rau hauv tsev cheese thiab mix. Yog hais tias lub resulting tsev cheese loj rau Easter lacks rog, ntxiv 100 g ntawm mos butter. Ib qho zis los yog ib daim ntawv rau Easter yog npog nrog ntaub los yog ntaub ncuav. Peb kis ntawm cheesecloth curd mass, kaw nws los ntawm saum toj no thiab nias nws cia. Peb xa peb cov Easter hauv lub tub yees rau 8-10 xuab moos. Npaj Easter tuaj yeem kho kom zoo nrog cov txiv hmab txiv ntoo, txiv hmab txiv ntoo lossis chocolate chips.

Cov Haujlwm: 3-4