- Hauv av Ginger paus - 1/4 Lub khob
- Salmon fillet - 1 kilogram
- Breadcrumbs - 3/4 Khob Haus Dej
- Txiv qaub kua txiv - 1 st. ib spoonful
- Stonewall Chav Sauce "Teriyaki nrog cov qhiav thiab cov noob hnav" - 1/4 khob
- qe nqaij qaib - 2 pieces
- hneev-feather (shredded ntsuab thiab dawb qhov chaw) - 4 pieces
- Txiv Roj Roj - 10 Grams
- Ntsev, kua txob - 1 Mus saj
1. Npaj minced meat los ntawm salmon, sib tov tag nrho cov khoom xyaw, tshwj tsis yog breadcrumbs, butter thiab Teriyaki sauce. 2. Daim ntawv txiav los ntawm minced meat, yob nyob rau hauv breadcrumbs, Fry nyob rau hauv txiv roj roj nyob rau hauv ib lub lauj kaub ci kom txog thaum Golden xim av. Ci hauv qhov cub kom txog thaum siav. 3. Ua zaub mov ntses nrog cov khoom sib xyaw thiab Stonewall Chav Sauce "Teriyaki nrog cov qhiav thiab cov suab thaj".
Kev Pabcuam: 6