- Pob kws hmoov - 1 Khob
- Cov hmoov nplej hauv / s - 1 iav
- Butter - 100 Grams
- Kefir - 1 Khob
- Dej qab zib - 1 teaspoon
- Qe - 2 pieces
- Qab Zib - 200 Grams
- Apples - 2-3 pieces
- Ceev - Mus saj
- Vanilla qab zib - Mus saj
1. Ntxiv dej qab zib rau kefir thiab sib tov. Cia nws sawv ntsug kom txog thaum cov npuas tshwm sim. Sib tov qe thiab piam thaj nrog ib tov. Butter lub butter thiab ntxiv mus rau lub qe tov. Tuav tag nrho ua ke. 2. Ncuav qab zib kaub nrog dej qab zib thiab mus txuas ntxiv kom txaus. Tam sim no koj yuav tsum ntxiv hmoov pob kws. Rov qab dua peb yeej. Ntxiv cov hmoov nplej txhuam thiab do cov mov paj zoo. 3. Ceev nyob rau hauv daim ntawv qhia no siv tau txhua yam. Thiab muab cov nyiaj uas koj xav tau rau hauv lub cupcake kom pom cov txiv ntseej. Ceev yuav tsum muab txiav thiab txhuam nrog rab riam. Sau cov neeg rau hauv lub khob noom cookie thiab sib tov. 4. Tso lub khob poom nrog roj thiab ncuav ib nrab ntawm lub khob noom cookie rau hauv. Apples yog ntxuav, tus tub ntxhais muab tshem tawm thiab txiav mus rau hauv nyias slices. Muab cov txiv apples nyob rau hauv lub khob noom cookie. 5. Hlwv cov txiv apples nrog lub khob cij. Qhov cub kom sov txog li 180-200 degrees. Lub khob cupcake yog ci li 50 feeb.
Cov Haujlwm: 3-4