Cov kua mis tsawg tshaj plaws yog cov khoom noj khoom haus, yog hais txog cov khoom siv, cov xim taum nrog xiav thiab cov xim dawb, queues hauv khw muag khoom hauv lub sij hawm qub los sis cov khoom qab zib txhua tus nyiam cov khoom qab zib tam sim ntawd. Zoo, nyob rau hauv peb lub sijhawm, condensed mis nyuj los yog, raws li peb tau siv los hais tias "condensed milk" yuav raug muag yam tsis muaj teeb meem hauv kev lag luam. Tab sis qhov teeb meem yog tias cov kab txawv ntawm cov mis nyuj yog tsis zoo li muaj tiag nyuj lub mis thiab suab thaj. Yog li, yog tias koj yog ib qho avid qab zib, thiab cov kua mis condensed yog qhov tseem ceeb ntawm koj cov khoom noj, ces sim ua cov khoom noj uas muaj cov kua mis hauv tsev tam sim no. Cia li nco ntsoov tias lub tsev condensed mis tsis dawb dawb muaj lub teeb xim av thiab, tom qab sawv ntsug ib ntus, nyob rau hauv kev sib cuag nrog huab cua, nws ua ib daim tawv crust. Raws li rau kev npaj ntawm cov kua mis condensed, txhua yam yog yooj yim: koj yuav tsum tau noj tsev nyuj lub mis, thiab tseem ceeb tshaj, muaj ntau lub siab ntev.
Cov khoom xyaw:- Mis 1 l
- Qab zib 500 g
- Theem 1 Cov khoom xyaw tseem ceeb: mis nyuj thiab qab zib.
- Kauj Ruam 2 Tso cov mis rau hauv saucepan, muab tso rau hauv qhov cub thiab tos kom txog thaum nws kub.
- Kauj Ruam 3 Ncuav qab zib rau hauv lub phaj.
- Kauj ruam 4 Sau cov piam thaj nrog ib khob ntawm cov mis nyuj kub (muab ib khob ntawm cov kua mis los ntawm lub lauj kaub uas yog 1 liter ntawm cov mis nyuj).
- Kauj Ruam 5 Hloov cov piam thaj rov qab rau hauv lub lauj kaub nrog rau cov kua mis. Tam sim no koj yuav tsum ua kom hluav taws thiaj tsis qaug tshuaj, tab sis nws tseem kub txaus, thaum lub zog nce ntawm cov mis yuav pom. Nyob rau hauv xws li tej yam kev mob, tas li stirring, cov mis nyuj yuav tsum tau evaporated rau 1 teev.
- Kauj Ruam 6 Cov kua mis yog npaj txhij.