- Zucchini me me - 2 pieces
- Rog ntawm nqaij npuas - 60 Grams
- Txiv roj roj - 3 yam khoom. diav
- Qhov muag teev - 2 daim
- Qij - 3 Cov hniav
- Txiv lws suav - 500 Grams
- Qaub cream - 3 st. diav
- Groats millet - 2 Art. diav
- Greenery tws - 3-4 st. diav
- Cheese nyuaj grated - 1 st. ib spoonful
- Ntsev, kua txob - - Mus saj
Thawj qhov koj yuav tsum tau ua yog tev txiv lws suav. Ua li no, peb yuav dov nrog cov dej npau npau - thiab tag nrho, tev tau tawm nrog ib qho yooj yim ntawm tes. Nyob rau hauv ib lub lauj kaub diav sov li me ntsis roj, Fry nyob rau hauv lawv finely tws nqaij daim tawv nqaij rau lub xeev ntawm squash. Cov paj ntoos yog ces muab pov tseg, thiab cov roj tshuav tshuav nyob hauv ib lub lauj kaub. Tom qab ntawd nyob rau hauv grease rog Fry finely tws dos thiab qej. Tsis txhob tua, tab sis Fry - vim tias muaj roj ntau, thiab qhov hluav taws kub yuav tsum muaj ntsis. Tom qab 5-7 feeb tom qab dos thiab qej yog extinguished, ntxiv finely tws txiv lws suav thiab tshuaj ntsuab rau frying lauj kaub. Tso tawm lwm yam 10-15 feeb rau tsawg kub - lub sauce yuav tsum tsis boil, nws yuav tsum qeeb languish. Lub courgettes yog txiav lengthwise mus rau hauv ob qhov chaw, kom salted thiab sab laug. Nyob rau hauv ib lub tais me me peb qaub cream thiab chopped zaub ntsuab. Tseem muaj ntxiv ob peb dia txiv hmab txiv ntoo thiab cheese. Sib tov homogeneity. Cov ntses peb noj yog poured rau hauv ib lub tais ci. Rau sauce peb nteg tawm zucchini, on zucchini - lwm sauce (qaub cream). Peb muab lub tais ci hauv qhov cub, preheated rau 190 degrees, thiab ci rau 25-30 feeb kom txog thaum siav. Courgettes hauv Roman npaj txhij!
Cov Haujlwm: 3-4