Cocktail nrog champagne thiab raspberries

1. Koj tsis tuaj yeem chim siab yog hais tias lub raspberry uas koj muaj tsis zoo nkauj heev - ua noj Cov khoom xyaw:

• tshiab raspberries - 120 Grams
• Berry liqueur - 3 st. spoons (txhua yam, koj muaj peev xwm nrog raspberry qab)
• Champagne los yog sparkling caw - 750 Grams
• syrup "Grenadine" - 6 Art. Spoons (los yog lwm yam pomegranate phoov)

Lus Qhia

1. Koj chim tsis tau yog hais tias raspberry tias koj muaj tsis zoo nkauj heev - qhov kev npaj ntawm lub cocktail pib nrog marinade ntawm berries, yog li lawv thawj qhov mob tsis tseem ceeb. 2. Raspberry thiab muab tso rau hauv lub khob me me. Ncuav liqueur thiab tawm mus soak rau tsawg kawg 30 feeb. 3. Faib npaj txhij-tau raspberries by tsom iav, thiab sib npaug li cas kua txiv, uas cia lub berries. 4. Nqa cov champagne hla qhov tsom iav, tom qab ntawd ntxiv ib qho rau ib qho spoonful of "Grenadine" thiab tam sim ntawd pab rau ntawm lub rooj. Txaus siab rau tus saj koj guaranteed!

Kev Pabcuam: 6