- hmoov - 150 grams
- ib pob ntawv ntawm ci hmoov - 0.5 pieces
- qe - 3 pieces
- butter - 125 grams
- tag nrho almonds - 100 grams
- hmoov qab zib - 200 Grams
- Vanilla Qab Zib - 10 Grams
- cocoa hmoov - 20 Grams
- mis nyuj - 4 yam khoom. diav
Preheat qhov cub kom 240 ° C. Fry cov almonds rau 5 feeb. Tshem tawm ntawm qhov cub, cia kom txias thiab txiav. Teem ib sab. Nyob rau hauv ib lub tais, muab 125 g ntawm butter, txiav rau hauv me me pieces, ces 10 g ntawm vanilla qab zib, 200 g ntawm hmoov qab zib. Sib tov nrog lub tov khoom. Ntxiv 3 qe, 150 grams hmoov thiab ib lub hnab ntawm cov hmoov ci. Tig rov Siv ib lub hlis twg ntawm lub khob noom cookie los ntawm lub tais. Rau nws, ntxiv 20 g ntawm cocoa thiab 4 tablespoons mis nyuj haus. Sib tov kom txog rau thaum muaj xim zoo nkauj chocolate, thiab ntxiv rau 2/3 almonds. Ntxiv qhov ntxiv almonds mus rau lub teeb mov paj. Ua ib khob dej: muab ib lub hau daj tso rau hauv qab ntawm pwm, ces ib txheej xim daj, thiab zoo li ntawd, lub hau daj rau saum. Txo qhov cub kub kom txog 200 ° C, thiab noj cov ncuav mog qab zib txog li ib teev.
Kev Pabcuam: 10