- hmoov nplej - 1 1/2 khob
- ci hmoov - 1 1/2 teaspoons
- ntsev - 1/2 teaspoonfuls
- unsalted butter, room temperature - 1/4 Lub khob
- qab zib - 3/4 khob
- qe, chav tsev kub - 2 pieces
- dawb qhob noom xim kasfes - 120 grams
- vanilla extract - 1 1/2 teaspoons
- mis nyuj, chav tsev kub - 1 iav
- Strawberry ice cream - 1 Mus saj
- tuab cream - 2 khob (vanilla cream)
- vanilla qab zib - 2 yam. spoons (vanilla cream)
- vanilla extract - 2 teaspoons (vanilla cream)
1. Nqaij dawb chocolate thiab txias rau chav sov. Preheat qhov cub kom txog 160 degrees. Sau ntawv rau muffins nrog cov ntawv kabmob. Nyob rau hauv ib nrab lub tais, sib tov lub hmoov, ci hmoov thiab ntsev. Nyob rau hauv ib lub tais loj, tuav lub butter kom txog thaum lub teeb. Ntxiv qab zib thiab nplawm. Ntxiv lub qe, ib qho ntawm ib lub sij hawm, thiab nplawm. Do nrog melted chocolate thiab vanilla Extract. Ntxiv 1/3 ntawm hmoov sib tov mus rau lub tais thiab sib tov. Ntxiv ib nrab ntawm cov mis nyuj thiab sib tov, ces ntxiv so ntawm hmoov thiab mis nyuj (ib nrab ntawm cov seem uas yog hmoov, ntxiv cov mis nyuj, seem hmoov). 2. Muab 2 diav khob cij rau hauv txhua daim ntawv ntxig. Ci lub khoom qab zib rau 20-22 feeb. Cia kom txias kiag li. 3. Npaj lub qab zib. Tuav qab zib nrog lub tov ntawm kev kub ceev kom txog thaum lawv los ua tuab tuab heev. Ntxiv cov piam thaj vanilla thiab ntxiv mus rau qhov qoob. Do nrog vanilla extract thiab yeej. Nyob rau hauv txias cupcakes, ua grooves nyob rau hauv qhov chaw thiab sau nrog strawberry ice cream. 4. Kho nrog vanilla cream. Garnish nrog txiv pos nphuab thiab pab.
Kev Pabcuam: 6-8