- qe - 2 pieces
- tuna nyob rau hauv nws tus kheej kua txiv - 200 Grams
- ntawm ntuj yogurt - 170 Grams
- ci hmoov - 1 teaspoon
- ntawm pancake hmoov - 150 Grams
- sprigs ntawm parsley - 2 pieces
- sprig ntawm cilantro - 1 Daim
- ib ceg ntawm dill - 1 daim
- butter - 1 teaspoon
- cov txiv ntseej tsis muaj pob zeb - 1 Daim (rau kev dai kom zoo nkauj)
- ntsev - 1 piece (mus saj)
Muab cov ntses tso rau hauv ib lub colander, thiab ntws nws. Tom qab ntawd muab tso rau hauv ib lub khob thiab ncav nws zoo nrog rab rawg. Ntxuav cov zaub ntsuab, qhuav thiab tev ntawm nplooj, ces finely chop. Qe qe, ntxiv yoghurt, hmoov, ntsev thiab ci ci. Ua kom zoo zoo ua ib khob dej txias. Ntxiv ntses thiab cov zaub ntsuab. Kub lub qhov cub kom 190 ° C. Ntuav lub khob cij pwm nrog butter. Muab mov paj rau tib lub nqi. Txiav cov txiv ntseej rau hauv ob lub halves thiab maj mam thawb lub khob noom cookie rau hauv lub khob noom cookie. Ci rau 15-18 feeb, kom txog thaum lub crust yog tsim. Koj tuaj yeem xa mus rau npias.
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