- Curd 5% - 250 Grams
- Qe - 1 daim
- Qab Zib - 2 Art. diav
- Hmoov - 3 Art. spoons (2 - nyob rau hauv mov paj, 1 - rau sprinkling)
Yuav ua li cas kom cheese khoom qab zib nyob rau hauv ib tug multivark: 1. Muab tsev cheese, qe, qab zib thiab hmoov kom txog thaum lub homogeneous taub hau ntawm mov paj. 2. Los ntawm cov pob txha tshwm sim, peb tsim cov khoom qab zib cheese, thiab txhua lub ncuav mog qab zib cheese yog dumped nyob rau hauv ib qho me me ntawm hmoov. 3. Peb muab syrniki nyob rau hauv ib lub multivark, maj mam muab roj. Sib txheeb ze rau ib leeg tsis tas yuav muab tso - syrniki yuav nce hauv ntim. 4. Peb npaj cov cheese khoom qab zib nyob rau hauv ntau hom 20 feeb ntawm ib sab, ces tig nws dhau - thiab lwm 20 feeb rau lwm. Ntawm no, qhov tseeb, thiab tag nrho - syrniki nyob rau hauv lub multivark, daim ntawv qhia ntawm uas tsis tau bribed nrog nws simplicity, npaj txhij. Koj tuaj yeem ua haujlwm rau lawv nrog txhua yam - qaub cream, jam, condensed mis nyuj haus. Ib qho kev noj qab haus huv thiab noj qab haus huv yog npaj txhij!
Cov Nyiaj: 2