Cabbage pie nrog nqaij npuas kib thiab cumin. Ib qho ntawm feem ntau nyiam pies nyob rau hauv kuv tsev neeg yog lub cabbage. Hmoov tsis, tsis muaj ib lub sij hawm tinker nrog ib tug poov xab los yog pob zeb ua khob noom, nws yog ces hais tias lub kua pies on kefir tuaj rau tus cawm. Ua noj lawv yog ib qho yooj yim, lawv tsis tas yuav siv sij hawm ntau, cov khoom xyaw tsis zoo lossis teeb meem hauv kev ua noj, thiab cov saj yeej ib txwm hloov tawm mus ua zoo. Qhov no daim ntawv qhia rau ib tug cabbage khoom noj qab zib nrog nqaij npuas kib yog zoo meej rau cov neeg uas tsis tshua muaj neeg coob los yog nyob rau hauv ib tug hurry!
Cov khoom xyaw:- Hmoov nplej 200 g
- Kua txob dub dub 1 pinch
- Breadcrumbs 3 tbsp. l.
- Cumin qhuav 2 pinch
- Dawb cabbage 250 g
- Nqaij npuas kib 100 g
- Ntsev hiav txwv 2 pinch
- Ci hmoov 5 tsp.
- Qe nqaij qaib 2 pcs.
- Kefir 250 ml
- Butter 5 g
- Kauj Ruam 1 Npaj cov khoom xyaw tseem ceeb: cov tub ntxhais hluas cov zaub qhwv, kefir roj cov ntsiab lus ntawm 2.5%, hmoov, spices, qe, nqaij npuas.
- Kauj Ruam 2 Sib tov nyob rau hauv ib lub tais nrog lub khob: qe, ntsev, kua txob thiab kefir.
- Kauj Ruam 3 Ntxiv cov hmoov nplej uas tov nrog ib tus hmoov ci thiab lub khaub zig kom sib tov ib homogeneous, tsis dhau lub khob noom cookie.
- Kauj ruam 4 Finely chop cov nqaij npuas kib.
- Kauj ruam 5 Finely chop lub cabbage.
- Kauj Ruam 6 Ntxiv cov nqaij npuas kib thiab cov pob zaub mus rau lub khob noom cookie, sib tov nrog ib pob zeb tawg.
- Kauj Ruam 7 Nrig cov duab nrog butter.
- Kauj ruam 8 Sprinkle qab thiab ob sab ntawm cov duab nrog breadcrumbs.
- Kauj Ruam 9 Muab lub khob noom cookie pwm, maj mam npij lub hau.
- Kauj Ruam 10 Tshem cov nplaig ntawm cumin thiab breadcrumbs.
- Kauj Ruam 11 Npog cov khoom noj qab zib nrog daim ntawv ci thiab xa mus rau lub qhov cub kom sov txog 180-190 ° C. Tom qab 15 feeb, tshem daim ntawv thiab ci lub ncuav mog qab zib kom txog thaum siav thiab xim av daj kom txog 20-25 feeb.
- Kauj Ruam 12 Tau txais lub ncuav ntawm lub pwm. Txib cov phuam thiab pab!