Buns nyob rau hauv lub Baker

Ntseeg kuv, tom qab kawm txog yuav ua li cas hauv lub khob cij, koj puas yuav ua tau ntau ntau rau lawv noj ? Cov khoom xyaw: Lus Qhia

Ntseeg kuv, tom qab kawm paub yuav ua li cas hauv lub khob cij, koj puas ua ntau yam rau lawv. Qhov no yog qhov tiag tiag, thiab qhov tshwm sim yog qhov zoo kawg! Golden buns nrog ib tug kev sib tw nyom crumb thiab crisp undoubtedly yuav thov koj thiab koj tsev neeg! Yog li, peb nchuav qhuav cov hmoov nplej qhuav, hmoov nplej, ntsev, qab zib, cov txuj lom rau hauv lub khob cij lub tais, muab tso rau hauv butter. Melt nws yog tsis tsim nyog - lub tsev yuav ua txhua yam nws tus kheej. Peb tawg lub qe. Ncuav tawm kua - yog tias nws yog dej, lub khob noom cookie yuav ua kom ntau dua "mov ci", lub teeb, thiab cov mis nyuj - nplua nuj thiab ntom. On lub whey lub buns yog heev six, kuv feem ntau siv nws. Peb tig rau lub khob cij, lub "Ua khob noom cookie" hom. Kneading yuav kav ntev li 2 teev. 5 feeb ua ntej nws kawg - ntxiv raisins. Tom qab lub suab tawm suab thiab lub pob tiav, peb muab qhov kev ntsuam xyuas ntxiv ib nrab teev rau qhov nce ntawm ib nrab. Peb tawm lub khob noom cookie thiab tsim cov khoom me me los ntawm nws. Muab lawv rau ntawm daim ntawv greased ci. Tseg ntawv pov thawj. Ntub lub nplaim ntawm lub yob nrog yolk los yog dej qab zib. Ci ntawm qhov kub ntawm 180-200 C rau li 20 feeb - kom txog rau thaum cov buns ua rosy. Npaj cov kaus poom tuaj yeem raus dej nrog cov piam thaj hmoov los yog them nrog icing!

Cov Haujlwm: 5-8