- hmoov nplej - 2 1/2 khob
- qab zib - 1/4 khob
- ci hmoov - 1 st. ib spoonful
- Ntsev - 3/4 Teaspoons
- 1/2 khob butter
- Buttermilk - 3/4 iav
- qe yolk - 1 piece
- Raspberry - 180 Grams
Preheat qhov cub kom txog 200 degrees. Hauv cov khoom noj processor muab hmoov ua ke, 1/4 khob qab zib, ci hmoov thiab ntsev. Ntxiv roj thiab sib tov. Nyob rau hauv ib lub tais me me, tuav lub buttermilk thiab qe qe. Maj mam ncuav lub qe ntub mus rau hauv lub tais ntawm cov khoom noj processor kom cov hmoov sib tov thiab sib tov. Muab lub khob noom cookie tso rau ntawm ib qho chaw ua hauj lwm kom nto thiab ua rau saum nrog raspberries. Knead peb zaug. Txiav lub khob noom cookie ua 5 x 5 cm, muab pob tw rau ob lub tais ci ntawm 5 cm ntawm ib leeg thiab nchuav 1 tablespoon qab zib rau saum toj. Ci kom txog thaum Golden xim av, los ntawm 15 mus rau 18 feeb. Cia lub khob mis rau qhov cub txias. Ua kom sov sov lossis sov sov.
Kev Pabcuam: 20