Cooking balsamic sauce Koj ntshe txhua yam pom li cas los kho cov tais diav ntawm ib chav ua noj ua ke, nqus zoo nkauj kos duab ntawm lub phaj? Ib txoj kev yog siv cov ntses balsamic. Qhov no delicious sauce yog npaj heev tsuas yog: balsamic vinegar yog evaporated, muab ib tug tuab sib xws. Carnation, cinnamon thiab lwm yam txuj lom yog ntxiv rau lub saj rau tsw, thiab qab zib kom muab tau qab zib thiab qaub tom qab. Balsamic sauce yog qhov zoo rau kev hnav khaub ncaws, zaub mov thiab nqaij. Thiab ntawm chav kawm rau dai kom zoo nkauj!
Cov khoom xyaw:- Vinegar balsamic tsaus 100 ml
- Qab zib 2 tbsp.
- Cinnamon hmoov 1 tsp.
- Carnation 4 pcs.
- Juniper 4 pcs.
- Kauj ruam 1 Los npaj cov kua ntsev koj xav tau balsamic vinegar, qab zib, av cinnamon, cloves thiab junipers.
- Kauj Ruam 2 Ncuav qab balsamic vinegar rau hauv ib lub lauj kaub me me thiab ntxiv qab zib. Muab tso rau hauv qhov hluav taws kub thiab ntxiv cov txuj lom.
- Kauj Ruam 3 Nqa mus rau ib lub rhaub dej thiab cia kom tsis txhob muaj cua kub tsawg dua. Lub ntim yuav tsum tau muab pov tseg.
- Kauj Ruam 4 Sau cov kua ntses los ntawm ib rab diav.
- Theem 5 Cia kom txias. Thaum cov ntses txias, nws cov quav yuav tsum tuab heev - zoo li cov kua roj ntshiab heev. Thaum raising lub diav, cov ntses yuav tsum "ncab".