- mov daim ntawv - 6 pieces
- radish sprouts - 2 Khob cij
- beet - 1 piece
- carrots - 4 pieces (1 txiav mus rau hauv ib daim hlab)
- dib - 1 piece
- kua txob Sweet - 1 piece
- Radish daikon - 3/4 khob
- shallots - 1 daim (txiav rau hauv 4 qhov chaw)
- Ginger - 2 Kos duab. diav
- mov mov vinegar - 1/4 iav
- soy sauce - 2 yam khoom. diav
- Noob hnav roj - 1/4 Teaspoon
- Ntsev thiab hauv av kua txob - - Mus saj
- zaub roj - 1/4 khob
- dej - 1/4 Khob
Tsau ib daim ntawv ntawm daim ntawv nplej rau hauv ib lub tais loj nrog dej kub kom txog thaum muag muag. Tso daim ntawv rau ntawm qhov chaw ua haujlwm. Nteg nyob rau nplooj 1/6 ntawm tua ntawm radishes, beets, carrots, dib, kua txob Sweet thiab radish daikon. Quav qhov xaus nruj nias nias lub txhaws. Rov qab nrog cov seem ntawm cov khoom xyaw kom 5 qaws ntxiv. Npaj cov ntses. Yeej 3 tawb carrots, shouldots, Ginger, vinegar, soy sauce, sesame roj, ntsev, kua txob thiab hauv cov khoom noj processor kom txog thaum tus. Thaum lub sij hawm ua ke ua hauj lwm, ntxiv zaub roj thiab ces dej. Ua hauj lwm rolls nrog saj sauce.
Kev Pabcuam: 6