Thaum xaiv cov chilled thiab frozen chicken, nws yog qhov zoo tshaj plaws los xaiv chilled, piv txwv li. nrog rau ib qho dej khov koj yuav dej. Qhov zoo thaum lub sij hawm khov kho tau zoo heev - cov nqaij tsis muaj lub sij hawm los "siav", cov dej khov no ua rau cov nqaij ntshiv puas tsuaj, thiab ntau ntau cov khoom tseem ceeb raug ntxuav tawm nrog kua nqaij. Qhov tseeb yog hais tias ntev li ntev raws li nqaij qaib yog disinfected nyob rau hauv dej khov thiab intensified txias nyob rau hauv lub qhov cua qhov av, nws yog fermented, tau txais ib aromatic qhia thiab saj. Thiab khov qaib "ripening" nres. Nyob rau hauv cov nqaij uas khov raws li txoj cai, noo noo yuav tsum tsis pub ntau tshaj 4%, tab sis qee cov lag luam ntxiv txog 20%. Tsis tas li ntawd, nws yuav tsis yog dej, tab sis brine nplua nuj nyob rau hauv carrageenan, tsim nyog rau kev ua kom cov kua hauv lub cev. Nrog ib yam khoom txias, qhov no tuaj yeem ua tau, tiam sis nyuaj dua, vim tias ntawm daim tawv nqaij koj tuaj yeem pom pom ntawm cov tshuaj.
Them nyiaj rau lub ntim - nws feem ntau kaw los yog nws yog ib pob nrog lub foob. Yog hais tias cov ntsaws ruaj ruaj los ntawm cov pliers pom ntawm lub foob, tsis kam, tiag no cov nqaij tau raug kho dua ntxiv nrog tshuaj. Tsis tas li ntawd nyob rau ntawm daim ntawv lo yuav tsum muaj "No Chlorine" icon, raws li txoj cai, manufacturers tau txwv tsis pub siv cov khoom no rau nqaij qaib disinfection. Txawm tias cov tshuaj tsawg tsawg tuaj yeem tsim kev puas tsuaj rau koj lub cev. Tsis txhob yuav cov nqaij hauv cov phom, cov pob khoom tsis zoo, cov dej khov ua pob liab liab txhais tau tias cov khoom tau thaw thiab rov khov.
Tsis txhob hnov qab saib lub txee lub neej thiab hnub tim ntim, nrog lawv cov kev pabcuam koj tuaj yeem soj ntsuam lub freshness ntawm cov nqaij thiab kawm txog cov ntsiab lus ntawm preservatives. Chilled nqaij qaib yuav khaws cia txog li 5 hnub! Tab sis yog hais tias daim ntawv lo muaj lub txee lub neej ntev, ces nws muaj cov khoom txuag. Ntawm lub ntim yuav tsum yog GOST, lub npe "soj ntsuam los ntawm Gosvetnadzor" thiab tus naj npawb ntawm lub xeev tus kws kho tsiaj.
Raws li kev pom ntawm nqaij qaib, koj yuav tsum tau ua nrog koj lub qhov ntswg thiab qhov muag. Ua ntej ntawm tag nrho cov tsis hnov tsw lub nqaij - nyob rau ntawm lub slightest rotten tsis hnov tsw, rov qab nws.
Yuav ua li cas mus saib cov ntaub ntawv ntawm lwm cov nqaij qaib yog ua tau tsuas yog nyob rau hauv lub hnab ntim, sim ua kom tsis txhob muaj xim pob khoom. Ib hom tshuaj txhim kho tsis tau tso cai rau pob txha, pob ntshav txhaws, nqaij hlav, khawb thiab lwm qhov chaw tsis zoo. Nws yuav tsum tau ua tib zoo plucked thiab gutted. Nyob rau tom tsev nqaij qaib tag nrho cov kev dag siab nyob twj ywm rau hauv qhov chaw, hauv koj muaj peev xwm txawm nrhiav unripe qe.
Nqaij yuav tsum muaj ib lub teeb xim liab, thiab daim tawv nqaij thiab rog yog daj ntseg daj. Qhov feem ntau delicious nqaij los ntawm cov noog me. Tsis zoo li "cov neeg laus" cov qaib, lub cev nqaij daim tawv muaj ib daim tawv nqaij dawb thiab muaj roj khov, rau ntawm ob txhais ceg - me me.
Cov tawv nqaij qhuav huv yog ib qho cwj pwm tshiab. Yog hais tias qhov qaib yog nplua thiab nplaum, tej zaum nws mob thiab kho nrog tshuaj tua kab mob.
Qhov tseeb lub cev muaj lub cev muaj zog, uas yuav tsum tsis muaj pob txha. Cov pob txha ntawm cov qaib ntawm cov qaib yog khov thiab txhav, cov me nyuam yaus caij nplooj ntoos hlav. Yog hais tias lub mis loj dua thiab cov ceg tawv tsis zoo, feem ntau cov noog yuav loj tuaj ntawm cov tshuaj hormones. Cov "Tanned" yuav tshwm sim ntawm cov chij tsis zoo los yog thaum siv cov kab mob hauv tsev tsis muaj txiaj ntsim zoo. Thaum nias ntawm thaj chaw mos, cov nqaij tshiab yuav tsum ceev nrooj rov qab tuaj, yog tias nws tsis tau, tsis txhob noj cov khoom no.
Chicken xaiv kuj yog nyob ntawm seb dab tsi tais koj xav noj. Los npaj thawj cov tais diav (soups, broths), ib lub cev carcass uas siv 2 - 3 kg yog haum, rau tua extinguishing, roasting thiab frying nws yog zoo dua mus yuav ib tug broiler nqaij qaib weighing me ntsis ntau tshaj ib kilogram. Qhov txawv yog tias broilers zus tshwj xeeb tshaj yog rau cov nqaij, yog li nws yog juicier thiab ntau kev sib tw dua li qhov tso pw.
Yog li, ib tug delicious tshiab nqaij qaib yuav tsum:
- Chilled;
- nyob rau hauv pob tshab, pob piam;
- ntawm lub ntim yuav tsum yog GOST, ib daim ntawv ceeb toom rau kev soj ntsuam ntawm Xeev Veterinary Inspection, xeev. Tus naj npawb thiab cov khoom txee qub tsis tshaj 5 hnub;
- gutted thiab plucked (hauv tsev - nrog giblets), tsis muaj teeb meem ces dag;
- nqaij yog lub teeb liab, daim tawv nqaij thiab rog yog daj ntseg daj:
tsw ntxhiab tsw tshiab;
- nrog lub cim "Tsis muaj tshuaj dawb!"
Tam sim no koj paub yuav ua li cas xaiv txoj cai qaib. Peb xav koj tsuas yog zoo muas khoom!