Qhov tseeb, qhov no me me tin yuav zais ib qho kev ua tsis tau zoo uas tsis tuaj yeem tsis nco qab. Koj lub kua los ntawm stewed nqaij yuav tig tawm ntau fragrant, moderately rog thiab nplua nuj heev. Dhau li ntawd, nws yog ib qho khoom plig ua noj xws li cov kua zaub, nws yuav tsis siv sij hawm ntau dhau lawm. Stew tuaj yeem ua los ntawm nqaij npuas, nqaij qaib los yog nqaij nyug nqaij.
Nqaij npuas stew kua zaub
Qhov no yummy tau siav sai heev, thiab nws yuav tsis muab rau koj ntau dhau teeb meem. Ua li no, koj yuav xav tau cov khoom uas muaj tshaj plaws uas tau cog lus tseg rau hauv koj lub tub yees.
Cov khoom xyaw ntawm nqaij npuas stew kua zaub:
- Stew
- Carrot
- Dos
- Qij
- Ob peb qos yaj ywm
- Greenery
- Dej
- Spices
Kev npaj ntawm xws li ib lub kua zaub yog tsis txawv kiag li los ntawm ib txwm zaub mov. Ua ntej ntawm tag nrho cov, ntxuav zaub thiab txiav lawv mus rau hauv cubes. Muab tag nrho cov no rau hauv dej thiab noj kom txog thaum ib nrab siav. Tom qab ntawd, muab tso rau hauv lub lauj kaub stew, zaub thiab qej. Nqa cov zaub kom txog thaum npaj txhij thiab lub caij nrog cov txuj lom. Cia cov kua zaub brew me ntsis thiab tom qab ntawd ces ua siab loj ua hauj lwm saum lub rooj.
Daim ntawv qhia rau kua zaub ntawm nqaij qaib stew
Ntau zaus cov kua zaub yog siav rau ntawm stew of poultry. Nws tuaj yeem yog nqaij qaib, os lossis os. Noodle yog qhov zoo tshaj plaws rau nws. Ntseeg, yog hais tias koj noj xws li ib tug six, koj yuav tsis nco qab no saj.
Cov khoom xyaw tsim nyog:
- Stewed lauj kaub
- Noodle
- Carrots
- Butter
- Nyuaj cheese
- Varied zaub ntsuab, txuj lom
Yog hais tias nyob rau hauv koj stew pieces ntawm nqaij yog txiav es tsis loj, sim faib lawv. Tab sis ua ntej koj muab pov rau hauv dej, rhaub nws. Npaj cov zaub, txiav lawv thiab rau ib lub sij hawm dhau mus rau hauv butter hauv ib lub lauj kaub. Thaum lawv npaj txhij, ntxiv rau cov nqaij. Tom qab ntawd xa cov noodles. Noj kom txog thaum ua tiav. Thaum lub noodles yog npaj txhij, lub caij rau cov kua zaub nrog spices thiab tshuaj ntsuab. Tig lub tshav kub thiab cia lub kua zaub kom ntxhab ib pliag. Lub rooj yog qhov zoo tshaj plaws nrog grated cheese.
Kua zaub nrog nqaij nyug stew
Nws yog lub npe hu tias nqaij nyug yog nqaij ntshiv nqaij, yog li nws yog qhov zoo tshaj plaws los ua noj zaub nrog nws. Lub kua zaub yuav tig tawm zoo li ib tug shurpa - heev fragrant thiab six.
Cov khoom xyaw:
- Nyuj Stew
- Carrot
- Dos
- Celery
- Qos yaj ywm
- Fresh peas los yog asparagus
- Lws suav muab tshuaj txhuam
- Dej
- Spices
Feem ntau, nyuj nyob rau hauv ib lub thawv yog cov ntawv loj heev, tab sis rau cov kua zaub no nws tsim nyog, nws tsis tas yuav faib nws. Ib yam li ntawd, nws yog ib qhov tsim nyog los ua nrog zaub, nws yog qhov zoo tshaj rau txiav lawv mus rau hauv loj pieces. Chop lub celery thiab coj lub cilantro rau nws, nws yuav zoo dua emphasize nws qab. Nqa dej kom npau npau thiab muab zaub thiab nqaij rau hauv. Thaum lawv tab tom ua noj, chop dos thiab carrots, Fry lawv ua ke nrog lws suav rau hauv lub lauj kaub.
Qos yaj ywm yuav tsum tau siav me ntsis, coj nws mus rau ib nrab-siav thiab ces muab lub lauj kaub rau hauv ib saucepan. Tsuas yog nyob rau theem no, ntsev, kua txob thiab ntxiv cov zaub ntsuab.
Nws yog qhov zoo tshaj los pab rau cov kua zaub no nrog lavash.
Raws li lawv hais, hauv simplicity tag nrho cov hwj huam. Ib yam li ntawd, nyob rau hauv lub stewed tag nrho saj. Ntawm chav kawm, nws yog ib qho tseem ceeb uas nws yog zoo-siav thiab ib txwm tshiab. Ua noj yog, raws li koj tau pom, yooj yim heev.
Bon appetit!