Khaws hmoov, ob qho tib si ntawm lub tuam txhab thiab tom tsev yog qhov tseem ceeb. Yog hais tias khaws tsis raug, hmoov yuav poob nws cov qualities. Nws muaj peev xwm loj hlob qub, damp, pests yuav ua tau nyob rau hauv nws, thiab lwm yam. Xav txog txoj kev thiab tej yam kev mob ntawm hmoov nplej.
Txoj kev khaws cia hmoov nplej thiab nws cov khoom noj
Tus qauv ntawm cov hmoov nquam paj nquam nruas yuav muaj txheej txheem uas siv qhov chaw hauv ob theem. Thaum thawj theem, lub ripening ntawm hmoov yuav siv qhov chaw, nws yog vim ripening tias hmoov pib pib nws cov khoom ci. Thaum lub caij theem ob, cov hmoov nplej pib "hnub nyoog", thiab vim li ntawd nws tsis zoo dua qub me ntsis. Hmoov nplej yog qhov zoo tshaj plaws rau kev ua noj, thaum nws dhau thawj theem ntawm kev cia, thiab theem thib ob tseem tsis tau pib. Nws yog ib qho tseem ceeb heev uas yuav tswj tag nrho cov txheej txheem no raws sijhawm.
Mus rau ib qho zoo kawg thiab, nws cov khoom siv ua noj ua haus thiab saj zoo nyob ntawm seb qhov thawj cia. Yog hais tias tus hmoov yog tsis tau siav, ces rau kev npaj ntawm cov khoom noj xws li hmoov nplej tsis haum, vim nws yog ib qhov tsim nyog yuav tau muaj sij hawm rau nws. Cov khoom xyaw yog ib yam nkaus thiab ua rau hauv cov av hmoov av, lawv tsis pub lub khob noom cookie sawv. Nyob rau hauv qhov chaw rau hmoov, humidity yuav tsum tsis pub tshaj 60%, thiab kub yuav tsum tsis txhob siab tshaj 20 degrees. Sai li sai tau cov hmoov kis los ntawm thawj theem ntawm cia, huab cua kub tee mus rau 0 degrees, thiaj li tias hmoov retains nws thaj chaw rau ob lub xyoos.
Tom tsev, cov hmoov nplej los yog txhuv nplej yuav tsum muab cia rau hauv hnab ntawv lossis hauv cov ntaub so ntswg. Ua ntej nws yog qhuav, kis ib txheej me me rau ib daim ntawv. Khaws cov hmoov nplej hauv chav qhuav, qhov twg tsis muaj qhov txawv txav tawm, vim hais tias cov hmoov nplej tau nqus pa. Nyob rau hauv lub chav nyob qhov twg hmoov yog khaws, muaj yuav tsum tsis muaj fluctuation nyob rau hauv lub kub tsoom fwv - qhov no ua rau tawm hws, raws li ib tug ntawm cov khoom cov spoils. Tsis tas li ntawd, nyob rau hauv ib qho chaw qhov twg hmoov yuav muab cia, nws yuav tsum tsis txhob damp.
Cov hmoov nplej yuav tsum tau saib xyuas systematically. Nws yuav tsum tau kos rau saj, thaum muaj qhov cua sov, kis tau ntawm ntawv thiab qhuav. Yog hais tias tus hmoov yog kis nrog kab, ces nws yuav tsum tau sieved, qhuav thiab poured rau hauv lwm lub thawv. High grade hmoov yog khaws cia rau ob peb lub xyoos nrog kom zoo thiab tsis poob nws cov qualities. Tsawg cov qhob noom nyob hauv tsev tsis muaj tsawg vim yog qhov tseeb tias nws muaj ntau ntau cov dej carbohydrates, cov rog thiab cov enzymes.
Qhov zoo ntawm hmoov yog txiav txim siab limply. Ncuav hmoov rau ntawm tus nplaig yoojyim yoojyim los yog qaub qaub. Tsis tas li ntawd, muaj ib qho tsis kaj siab, peculiar tsis hnov tsw nyob rau hauv xws li ib tug hmoov nplej. Yog hais tias koj kov no hmoov, nws yuav ua tau txias, ces nws muaj ntau ntawm noo noo. Thaum twg lub noo noo yog siab, lub hmoov sai sai deteriorates. Xws li hmoov yuav tsum tau qhuav thiab siv yav tom ntej ze rau kev ua noj ua haus, mus txuas ntxiv nws cia tsis tuaj.
Qee cov neeg ua tau zoo cia cov hmoov nplej hauv cov hnab yas, muab ntim rau hauv ib lub thawv ntoo. Ncuav hnab hmoov nplej nrog cardamom, thyme los yog calendula. Qhov no ntawm kev cia pab tiv thaiv cov hmoov nplej los ntawm ntau yam kab.
Muaj coob tus neeg khaws cov hmoov nplej rau hauv qab no. Ua ntej cia, lub hmoov zoo yog zoo nyob rau hauv qhov cub kom rhuav tshem lub larvae uas tej zaum yuav tuaj nyob rau hauv nws. Cov hmoov nplej yog sieved ua ntej yuav kom txiav txim siab saib cov pests hauv nws. Lub xub ntiag ntawm xws li pests yog qhia los ntawm lub web thiab lumps nyob rau hauv lub hmoov, uas yuav tsum tau muab tshem tawm.
Tsis tas li ntawd, lub hnab los ntawm cov ntaub so ntswg rau cia cov hmoov nplej, qee cov neeg tau rhaub hauv cov dej haus, thiab txias, kom zoo dua. Nyob rau hauv txhua lub sack nrog hmoov muab rau ib tug khub hau ntawm qej, thiab uncleaned. Tsis txhob cuam tshuam ntawm ob sab hauv lub lobules, thiaj li hais tias qej tsis rot. Qhov no yuav pab tau kom kab ntsaum kab.
Yog tias cov hmoov nplej tau muab cia, pom txhua yam mob, ces nws yuav muab khaws cia hauv tsev txawm mus txog 10 xyoo.