- Hmoov - 600 Grams
- Poov xab qhuav - 2 teaspoons
- Qab Zib - 50 Grams
- Ntsev - 1/2 Teaspoon
- Mis Nyuj - 480 Million Liab
- Qe - 2 pieces
- Qe Yolk - 1 Daim
- Vanillin - 1/4 Teaspoons
- Zaub roj - 100 Milliliters
- Jam - 250 milliliters
Nyob rau hauv ib lub tais loj, sib tov cov khoom xyaw qhuav: hmoov, poov xab, ntsev thiab suab thaj. Ntxiv cov mis nyuj sov, qe thiab qe qe, vanillin thiab zaub roj. Knead ntawm lub khob noom cookie ntawm tes kom txog thaum nws nres nres rau koj ob txhais tes. Npog lub tais nrog qhov kev ntsuam xyuas nrog polyethylene zaj duab xis thiab tawm rau 1 teev nyob rau hauv chav tsev kub. Tshem tawm lub khob noom hle ntawm cov hmoov nplej tawg, dov mus rau hauv ib txheej rau 35 los ntawm 42 cm ntawm qhov loj me. Muab lub khob noom cookie txaug rau hauv 30 squares nrog ib sab ntawm 7 cm Muab ib qho me me dim hauv nruab nrab ntawm txhua lub xwmfab. Nyob rau hauv txhua dimple peb muab tso rau 1 tsp. jam. Ua tib zoo ntxiv txhua square hauv ib nrab. Ntiv tes zoo khi rau ntawm lub dawm. Nrog kev pab ntawm ib tug txhuam, grease txhua patty nrog zaub roj. Peb kis cov pies mus rau hauv ib lub ci ci, generously greased nrog zaub roj, nqes. Koj tuaj yeem muab pies ze rau ib leeg, vim hais tias peb smeared lawv nrog zaub roj, vim lawv tsis lo ua ke. Thaum twg tag nrho cov pies muaj tais rau hauv ib lub tais ci, tsis txhob muab cia rau hauv qhov cub tam sim ntawd - ua ntej koj yuav tsum npog cov patties nrog phuam thiab cia lawv sawv ntsug li 20 feeb ntawm chav tsev. Lub caij no, peb sov lub qhov cub kom 175 degrees. Ci rau 25-30 feeb kom txog thaum Golden xim av. Tiav tag pies yog sprinkled nrog hmoov qab zib thiab tau txais kev pab. Bon appetit!
Kev Pabcuam: 6