- Npaj txhij - 2 khob
- Qe (hard boiled) - 2 pieces
- Qe (raw) - 1 daim
- Qhov muag teev - 1 daim
- Hmoov - 2 Khom Txhoj
- Mashed qos yaj ywm - 6 Khaub Ncaws
- Ntsev - 1 st. ib spoonful
- Txiv roj lossis roj zaub - 50 milliliters
Dos yog ntxuav, finely tws thiab kib nyob rau hauv roj kom txog thaum Golden. Ntxiv rau lub lauj kaub tais diav (noj ua kom txog thaum siav) thiab lub qhov cub ntawm txhoov qe (hard boiled). Do thiab tshem tawm ntawm tshav kub. Qhov no yog kev txhawm rau pancakes. Solim mus saj. Nyob rau hauv mashed qos yaj ywm, ua txhaum lub qe. Muaj peb ntxiv hmoov. Peb sib txuam txhua yam mus rau ntau lub homogeneous lub xeev. Los ntawm qhov kev sim ua kom tiav, peb tuaj yeem tawm cov khoom me me, yob lawv ua ntej rau hauv cov khoom, thiab tom qab ntawd yob tawm mus rau hauv pellets. Tshaj tawm me ntsis khoom noj nyob rau hauv qhov chaw ntawm lub ncuav mog qab zib ca. Zalepllyaem ntug. Nyob rau hauv ib lub lauj kaub, peb kub cov roj. Peb kis peb cov khoom qab zib rau hauv ib lub lauj kaub kub, ua rau lawv nyob nruab nrab cua sov rau ib sab rau li 4-6 feeb. Tom qab ntawd tig thiab kib kom txog thaum npaj txhij rau sab nraud (lwm 4-6 feeb). Peb pab sov, nrog qaub cream thiab tshiab tshuaj ntsuab. Bon appetit!
Kev Pabcuam: 6-8