- Nplej hmoov nplej - 400 Grams
- almonds - 120 grams
- Butter - 300 grams
- piam thaj - 200 grams
- qe yolk - 3 pieces
1. Muab cov khoom xyaw luv los ntawm cov khoom xyaw xws li hmoov nplej, butter, ntub dej qab zib. Thiab kuj 2 nkaub qe. Npaj txhij yog muab tso rau hauv lub tub yees rau 20-30 feeb. 2. Cov khob noom khib nyiab yog dov nrog lub npoo centimeter thiab muab txiav rau hauv me me plaub fab, los yog rhombuses. Koj kuj tuaj yeem siv cov kua nplaum uas. Lub khoom qab zib yog pw rau ib daim ntawv, sprinkled nrog hmoov, smeared nrog whipped yolk, ces sprinkled nrog tws almonds. 3. Txhawb cov sandboxes hauv qhov cub ntawm kub ntawm 180 degrees txog rau thaum muaj xim daj. tom qab ntawd txias qhov cub thiab tshem nws tawm ntawm lub tais ci.
Kev Pabcuam: 10